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Tag Archives: lattice pies
I labored over a pie for Labor Day! Because it’s a holiday, and because we’re about to bid adieu to the gorgeous, locally grown strawberries in the market. Hard to imagine another summer is drawing to a close, but I … Continue reading
One of the best things about summer are the fruits to make pies with. I love peach pie, and the addition of blueberries, makes it even better!
On Saturday morning, the vendors on 9th Street had 2 pound boxes of gorgeous strawberries for $1.50. Which made me peckish for strawberry rhubarb pie – problem was, no one had rhubarb. Then I got the bright idea of hitting up Anastasio’s … Continue reading
It’s crunch time – I’m finished up with work, there’s an overflowing hamper, gifts to wrap, and my house looks like a cyclone hit it. But it’s okay because the tree is up, and there’s pie – and pie makes … Continue reading
It’s September, and I couldn’t resist squeezing one more fruit pie on here before we bid summer adieu. The temperatures were in the 90s last week – it certainly didn’t feel like fall. However, the berries and peaches in the market are still glorious, and now … Continue reading
Another chilly weekend – Mother Nature must have missed the memo. I put my winter coat in storage, stubbornly reasoning that it’s spring – big mistake! However, there were some beautiful looking strawberries in the market, and strawberries = spring. And … Continue reading
On my Saturday morning excursion to the Italian Market, I saw that one of the vendors had rhubarb. I loaded up and grabbed few pints of strawberries – it’s pie time!!!