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Tag Archives: no-knead bread
An everything bagel is a bagel that’s topped with poppy seeds, onion flakes, toasted sesame seeds, garlic powder, and kosher salt. This no-knead bread is similar, but the seasoning mix is incorporated into the dough, as well as sprinkled on … Continue reading
I made this loaf for my friend Bebe, who loves raisin bread. I’ve never seen a no-knead recipe that used milk as an ingredient – so I thought I’d give it a shot. It was a success!
A week before Christmas, our neighbor Arlene gifts us with these magnificent oblong pillows stuffed with cheese, and individually rolled up in wax paper. They’re stored in the freezer, along with a loaf of Sarcone’s bread – awaiting a night … Continue reading
More adventures with no-knead bread. These baguettes are good on their own, but as the foundation of a sandwich – spectacular!
There’s nothing better than toasted raisin bread and coffee in the morning – unless it’s raisin bread you made yourself. This is a simple, no-knead bread that you can throw together the day before, and bake in the morning. The … Continue reading
I found this recipe at Baker Bettie’s, was intrigued by a relatively quick rise, no-knead bread that’s baked in a cast iron skillet. The result was a HUGE loaf of bread with a fine texture that would be terrific for … Continue reading