1 – 8 oz. can crushed pineapple, drained<\/li>\n<\/ul>\n1. Preheat oven to 350\u00ba. In a small bowl, combine the flour, baking soda, and baking powder – set aside.<\/p>\n
2. In a large bowl cream the shortening and sugar with an electric mixer. Mix in\u00a0the eggs and vanilla extract, then the crushed pineapple. Add the flour mixture until well combined.<\/p>\n
3. Drop heaping tablespoons on a parchment lined baking sheet, and bake for 13 to 15 minutes until the tops of the cookies are a light golden brown. Makes 3 dozen cookies.<\/p>\n","protected":false},"excerpt":{"rendered":"
While going through some of my dad’s boxes – I was thrilled to find my grandmother’s recipe book that I thought was long gone. There are some treasures in there – Lobster Cantonese, Frankfurter Casserole, and Marie Griffin’s recipe for … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1238,4],"tags":[97,1071,3414,3415],"class_list":["post-18000","post","type-post","status-publish","format-standard","hentry","category-lovin-from-the-oven","category-news","tag-baking","tag-cookies","tag-nanas-recipes","tag-pineapple"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-4Gk","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":25058,"url":"https:\/\/willceau.com\/news\/2019\/02\/26\/hummingbird-cake\/","url_meta":{"origin":18000,"position":0},"title":"Hummingbird Cake","author":"Tina Garceau","date":"February 26, 2019","format":false,"excerpt":"Despite its name, no hummingbirds were harmed in the making of this cake! A Hummingbird cake is a classic Southern cake recipe with bananas and crushed pineapple, topped with a cream cheese frosting. It got rave reviews at our house from The Boy and our guests! 3 cups flour2 cups\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/02\/H-Cake.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/02\/H-Cake.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/02\/H-Cake.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":33632,"url":"https:\/\/willceau.com\/news\/2020\/01\/27\/pineapple-banana-muffins\/","url_meta":{"origin":18000,"position":1},"title":"Pineapple Banana Muffins","author":"Tina Garceau","date":"January 27, 2020","format":false,"excerpt":"I'm always looking for a way to repurpose the overripe bananas in my fruit bowl. While we love my mom's banana bread - this recipe adds pineapple tidbits for a tropical twist. I have a feeling that Jack Lord would have loved these! 4 medium bananas 1\/2 cup granulated sugar\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/01\/Hula.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":45941,"url":"https:\/\/willceau.com\/news\/2025\/09\/22\/pineapple-bread\/","url_meta":{"origin":18000,"position":2},"title":"Pineapple Bread","author":"Tina Garceau","date":"September 22, 2025","format":false,"excerpt":"Taking stock of what was in my pantry cabinets, I came across a can of crushed pineapple that for the life of me, I can't remember why I bought it. It may have been on sale, or I may have mistaken it for chunk pineapple - which is why it\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/09\/PineappleBread.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/09\/PineappleBread.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/09\/PineappleBread.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":19803,"url":"https:\/\/willceau.com\/news\/2015\/10\/20\/pineapple-cake\/","url_meta":{"origin":18000,"position":3},"title":"Pineapple Cake","author":"Tina Garceau","date":"October 20, 2015","format":false,"excerpt":"I found this recipe at\u00a0Savory Simple and just had to try it. I love pineapples, one layer cakes, and baking on a whim. This cake fits the bill. The list of ingredients are basic pantry\u00a0items - which is perfect or dangerous when you feel like having a little slice of\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/10\/PineappleCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/10\/PineappleCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/10\/PineappleCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":16203,"url":"https:\/\/willceau.com\/news\/2014\/04\/21\/pineapple-upside-down-cake\/","url_meta":{"origin":18000,"position":4},"title":"Pineapple Upside – Down Cake","author":"Tina Garceau","date":"April 21, 2014","format":false,"excerpt":"Pineapple upside-down cake is a classic dessert that dates from the 1920s. James Dole, owner of The Hawaiian Pineapple Company invested in a machine in 1913 that peeled and cored pineapples, and made the formerly exotic fruit affordable and on pantry shelves all over the country. In 1926, Dole held\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/04\/PineappleUpside.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/04\/PineappleUpside.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/04\/PineappleUpside.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":46632,"url":"https:\/\/willceau.com\/news\/2025\/12\/08\/white-chocolate-cranberry-cookies\/","url_meta":{"origin":18000,"position":5},"title":"White Chocolate Cranberry Cookies","author":"Tina Garceau","date":"December 8, 2025","format":false,"excerpt":"It's that time of year when I start stockpiling cookie dough in my freezer to bake in the upcoming weeks. This is a new recipe, a cookie that's made with cream cheese, dried cranberries, and white chocolate chips, rolled in confectioners sugar. It rates a thumbs up from the fellas!\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/12\/CranberryCrCh.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/12\/CranberryCrCh.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/12\/CranberryCrCh.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/18000","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=18000"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/18000\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=18000"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=18000"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=18000"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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