{"id":21425,"date":"2016-12-20T10:46:26","date_gmt":"2016-12-20T15:46:26","guid":{"rendered":"http:\/\/willceau.com\/news\/?p=21425"},"modified":"2019-11-26T07:23:28","modified_gmt":"2019-11-26T12:23:28","slug":"mm-bars","status":"publish","type":"post","link":"https:\/\/willceau.com\/news\/2016\/12\/20\/mm-bars\/","title":{"rendered":"M&#038;M Bars"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"6237\" data-permalink=\"https:\/\/willceau.com\/news\/2012\/01\/17\/apple-cake\/food-header-1-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?fit=640%2C144&amp;ssl=1\" data-orig-size=\"640,144\" data-comments-opened=\"1\" data-image-title=\"Food-Header-1\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?fit=640%2C144&amp;ssl=1\" class=\"aligncenter size-full wp-image-6237\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=640%2C144&#038;ssl=1\" alt=\"\" width=\"640\" height=\"144\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=300%2C67&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"21431\" data-permalink=\"https:\/\/willceau.com\/news\/2016\/12\/20\/mm-bars\/mmbars-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/12\/MMbars-1.jpg?fit=640%2C480&amp;ssl=1\" data-orig-size=\"640,480\" data-comments-opened=\"1\" data-image-title=\"M&amp;#038;Mbars\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/12\/MMbars-1.jpg?fit=640%2C480&amp;ssl=1\" class=\"aligncenter size-full wp-image-21431\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/12\/MMbars-1.jpg?resize=640%2C480&#038;ssl=1\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/12\/MMbars-1.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/12\/MMbars-1.jpg?resize=300%2C225&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>I&#8217;m in a baking frenzy right now &#8211; but I thought I&#8217;d throw this up because when pressed for time &#8211; these bar cookies are fabulous! Easy to throw together, they travel well, and who on the planet doesn&#8217;t love M&amp;Ms and chocolate chips?\u00a0<!--more--><\/p>\n<ul>\n<li>1 stick butter, melted<\/li>\n<li>1 large egg<\/li>\n<li>1 cup light brown sugar<\/li>\n<li>1 tablespoon vanilla extract<\/li>\n<li>1 cup flour<\/li>\n<li>1\/2 teaspoon salt<\/li>\n<li>1 cup M&amp;Ms (plus more for sprinkling on top)<\/li>\n<li>1\/2 cup chocolate chips\u00a0(plus more for sprinkling on top)<\/li>\n<\/ul>\n<ol>\n<li>Preheat oven to 350\u00ba. Line an 8&#8243; x 8&#8243; inch baking pan with foil and coat with cooking spray, set aside.<\/li>\n<li>Melt butter, and set aside for 10 minutes to cool. In a large bowl, combine butter, egg, brown sugar and vanilla.<\/li>\n<li>Add flour and salt until incorporated. Fold in the M&amp;Ms and chocolate chips.<\/li>\n<li>Pour into baking pan, smooth out with a rubber spatula. Top with remaining candy and chocolate chips, pressing them down into the dough.<\/li>\n<li>Bake for 28 to 30 minutes, or until a toothpick inserted into the center comes out clean. Cool on a wire rack and cut into bars.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; I&#8217;m in a baking frenzy right now &#8211; but I thought I&#8217;d throw this up because when pressed for time &#8211; these bar cookies are fabulous! Easy to throw together, they travel well, and who on the planet doesn&#8217;t &hellip; <a href=\"https:\/\/willceau.com\/news\/2016\/12\/20\/mm-bars\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1238],"tags":[4028,2947,2724],"class_list":["post-21425","post","type-post","status-publish","format-standard","hentry","category-lovin-from-the-oven","tag-cookies-and-bars","tag-holiday-baking","tag-mms"],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-5zz","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":16114,"url":"https:\/\/willceau.com\/news\/2014\/04\/14\/smores-cookies\/","url_meta":{"origin":21425,"position":0},"title":"S&#8217;mores Cookies","author":"Tina Garceau","date":"April 14, 2014","format":false,"excerpt":"On Friday afternoons, there's a movie matinee in my son's class, so I usually send some sort of baked goods into school with him. I'm always on the lookout for something new to make, and when I saw the ingredients for s'mores cookies by Dan Guerrera via Sweet Paul magazine\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/04\/SmoresCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/04\/SmoresCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/04\/SmoresCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":13953,"url":"https:\/\/willceau.com\/news\/2013\/08\/13\/mm-cookies\/","url_meta":{"origin":21425,"position":1},"title":"M&#038;M Cookies","author":"Tina Garceau","date":"August 13, 2013","format":false,"excerpt":"M&M cookies are a classic. I haven't made them in a while, so when the temperature dropped the other day, I grabbed a mixing bowl and fired up the oven. Post pool, the boy needs something to snack on after he wolfs down three bananas, and a couple of peaches.\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/07\/MMCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/07\/MMCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/07\/MMCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":46299,"url":"https:\/\/willceau.com\/news\/2025\/11\/03\/leftover-halloween-candy-cookie-bars\/","url_meta":{"origin":21425,"position":2},"title":"Leftover Halloween Candy Cookie Bars","author":"Tina Garceau","date":"November 3, 2025","format":false,"excerpt":"I carved my pumpkin and set it on our step, many, many bags of candy were purchased. Joe and I sat outside and waited. Four kids - that was it my friends. Growing up, I loved everything about Halloween, making costumes, going out with my friends, and candy! That was\u2026","rel":"","context":"In &quot;Halloween&quot;","block_context":{"text":"Halloween","link":"https:\/\/willceau.com\/news\/category\/halloween\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/11\/CookieCandyBars.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/11\/CookieCandyBars.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/11\/CookieCandyBars.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":16924,"url":"https:\/\/willceau.com\/news\/2014\/08\/06\/peanut-butter-chocolate-chip-coconut-oatmeal-bars\/","url_meta":{"origin":21425,"position":3},"title":"Peanut Butter Chocolate Chip Coconut Oatmeal Bars","author":"Tina Garceau","date":"August 6, 2014","format":false,"excerpt":"Try saying THAT fast three times! Bar cookies are great in the summer because you can bake them all in one shot, and they're sturdier than cookies, so they pack better in a picnic basket or a beach bag - and they're delicious!\u00a0 1 1\/2 cups flour 1 1\/2 cups\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/07\/ChocPBCoco.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/07\/ChocPBCoco.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/07\/ChocPBCoco.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":46636,"url":"https:\/\/willceau.com\/news\/2025\/12\/15\/chocolate-espresso-cookies\/","url_meta":{"origin":21425,"position":4},"title":"Chocolate Espresso Cookies","author":"Tina Garceau","date":"December 15, 2025","format":false,"excerpt":"Every holiday cookie tin needs a really good chocolate cookie. This chocolate espresso cookie has melted chocolate and espresso powder in the batter, and is topped off with chocolate chips. It's the perfect symphony of chocolate and coffee! 1 cup chocolate chips 2 tablespoons butter 3\/4 cup granulated sugar 2\u2026","rel":"","context":"In &quot;Holiday&quot;","block_context":{"text":"Holiday","link":"https:\/\/willceau.com\/news\/category\/holiday\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/12\/ChocEspCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/12\/ChocEspCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/12\/ChocEspCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":11792,"url":"https:\/\/willceau.com\/news\/2013\/02\/13\/heart-cookies\/","url_meta":{"origin":21425,"position":5},"title":"Heart Cookies","author":"Tina Garceau","date":"February 13, 2013","format":false,"excerpt":"It's been a long time since I've dug my cookie cutters out of storage and made sugar cookies. I'm not sure why, but I used to associate rolling dough and cutting out cookies at Christmas as too time consuming.\u00a0Honestly, it doesn't take all that long, and I forgot how much\u2026","rel":"","context":"In &quot;Holiday&quot;","block_context":{"text":"Holiday","link":"https:\/\/willceau.com\/news\/category\/holiday\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/02\/VDayBags.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/02\/VDayBags.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/02\/VDayBags.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/21425","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=21425"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/21425\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=21425"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=21425"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=21425"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}