{"id":24388,"date":"2018-09-24T06:28:06","date_gmt":"2018-09-24T10:28:06","guid":{"rendered":"http:\/\/willceau.com\/news\/?p=24388"},"modified":"2019-11-26T19:14:15","modified_gmt":"2019-11-27T00:14:15","slug":"one-bowl-apple-cake","status":"publish","type":"post","link":"https:\/\/willceau.com\/news\/2018\/09\/24\/one-bowl-apple-cake\/","title":{"rendered":"One Bowl Apple Cake"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"6237\" data-permalink=\"https:\/\/willceau.com\/news\/2012\/01\/17\/apple-cake\/food-header-1-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?fit=640%2C144&amp;ssl=1\" data-orig-size=\"640,144\" data-comments-opened=\"1\" data-image-title=\"Food-Header-1\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?fit=640%2C144&amp;ssl=1\" class=\"aligncenter size-full wp-image-6237\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=640%2C144&#038;ssl=1\" alt=\"\" width=\"640\" height=\"144\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=300%2C67&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"24390\" data-permalink=\"https:\/\/willceau.com\/news\/2018\/09\/24\/one-bowl-apple-cake\/onebowlapplecake\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2018\/09\/OneBowlAppleCake.jpg?fit=640%2C480&amp;ssl=1\" data-orig-size=\"640,480\" data-comments-opened=\"1\" data-image-title=\"OneBowlAppleCake\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2018\/09\/OneBowlAppleCake.jpg?fit=640%2C480&amp;ssl=1\" class=\"aligncenter size-full wp-image-24390\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2018\/09\/OneBowlAppleCake.jpg?resize=640%2C480&#038;ssl=1\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2018\/09\/OneBowlAppleCake.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2018\/09\/OneBowlAppleCake.jpg?resize=300%2C225&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Who says you don&#8217;t have time to bake? One bowl, one pan, twenty minutes &#8211; that&#8217;s about all it takes to whip up this apple cake. Plus, clean up&#8217;s a breeze! Given the sudden drop in temperature, this apple cake was spectacular, slightly warm with a cup of coffee.\u00a0<!--more--><\/p>\n<ul>\n<li>1 large egg<\/li>\n<li>3\/4 cup + 2 tablespoons granulated sugar<\/li>\n<li>1 teaspoon cinnamon<\/li>\n<li>1\/4 cup vegetable oil<\/li>\n<li>3 medium Honey Crisp apples<\/li>\n<li>1 cup flour<\/li>\n<li>1 teaspoon baking soda<\/li>\n<\/ul>\n<ol>\n<li>Preheat oven to 350\u00ba, lightly spray a 9&#8243; round baking pan, set aside.<\/li>\n<li>In a large bowl, mix the egg, sugar, cinnamon, and oil. Peel and slice the apples, adding them to the mixture in the bowl.<\/li>\n<li>Combine the flour and baking soda, add to the ingredients in the bowl. Using a fork, mix well until the flour has been absorbed by the wet ingredients. Spoon batter into prepared baking pan, and bake for 50 to 55 minutes. Let cool on a wire rack.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Who says you don&#8217;t have time to bake? One bowl, one pan, twenty minutes &#8211; that&#8217;s about all it takes to whip up this apple cake. Plus, clean up&#8217;s a breeze! Given the sudden drop in temperature, this apple cake &hellip; <a href=\"https:\/\/willceau.com\/news\/2018\/09\/24\/one-bowl-apple-cake\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1238,4],"tags":[3805,1239,97,4175],"class_list":["post-24388","post","type-post","status-publish","format-standard","hentry","category-lovin-from-the-oven","category-news","tag-apple-cakes","tag-apples","tag-baking","tag-one-pan-wonders"],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-6lm","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":21140,"url":"https:\/\/willceau.com\/news\/2016\/10\/04\/apple-cinnamon-cake\/","url_meta":{"origin":24388,"position":0},"title":"Apple Cinnamon Cake","author":"Tina Garceau","date":"October 4, 2016","format":false,"excerpt":"It's apple season, and an apple cake is in order. What I like about this recipe is the simple batter, topped with thinly sliced apples and cinnamon sugar. Slightly warm, with a scoop of vanilla ice cream - it's perfection!\u00a0 For the cake: 3\/4 cup butter 1 cup granulated sugar\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/10\/AppleCinnCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/10\/AppleCinnCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/10\/AppleCinnCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":20178,"url":"https:\/\/willceau.com\/news\/2016\/01\/04\/not-just-another-apple-cake\/","url_meta":{"origin":24388,"position":1},"title":"Not Just Another Apple Cake","author":"Tina Garceau","date":"January 4, 2016","format":false,"excerpt":"I found this gem in\u00a0the New York Times -\u00a0Easy-As-Pie Apple Cake. It was such a hit, I made it twice in one week! \u00a0The mark of a good apple cake is if it's breakfast worthy - this one is, I did the research myself.\u00a0 1 cup flour 1\/4 teaspoon kosher\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/12\/Applecake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/12\/Applecake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/12\/Applecake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":42477,"url":"https:\/\/willceau.com\/news\/2024\/02\/05\/apple-fritter-coffee-cake\/","url_meta":{"origin":24388,"position":2},"title":"Apple Fritter Coffee Cake","author":"Tina Garceau","date":"February 5, 2024","format":false,"excerpt":"This is a little something I baked on Sunday to go with our afternoon coffee. It's cake, with chopped apples, brown sugar, cinnamon, and a vanilla glaze - it was easy to throw together, and delicious! 3 Granny Smith apples, peeled and chopped 1\/2 cup butter, softened 2\/3 cup +\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/02\/AppleCoffeecake.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/02\/AppleCoffeecake.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/02\/AppleCoffeecake.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":39598,"url":"https:\/\/willceau.com\/news\/2022\/11\/28\/apple-muffins-3\/","url_meta":{"origin":24388,"position":3},"title":"Apple Muffins","author":"Tina Garceau","date":"November 28, 2022","format":false,"excerpt":"I had some apples leftover from my Thanksgiving pie baking marathon, so I decided to make some muffins! These muffins are perfection with a cup of coffee in the morning. 1 1\/2 cups flour 1\/2 cup granulated sugar 1\/2 cup light brown sugar 2 teaspoons baking powder 2 teaspoons cinnamon\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2022\/11\/AppleMuffins.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2022\/11\/AppleMuffins.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2022\/11\/AppleMuffins.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":17513,"url":"https:\/\/willceau.com\/news\/2014\/10\/20\/apple-pumpkin-crumb-cake\/","url_meta":{"origin":24388,"position":4},"title":"Apple Pumpkin Crumb Cake","author":"Tina Garceau","date":"October 20, 2014","format":false,"excerpt":"I made this cake over the weekend for my groom! The pumpkin puree with the addition of shredded apple makes this cake incredibly moist, and who doesn't love a crumb topping?\u00a0 For the cake: 2 cups flour 2 teaspoons baking powder \u00bc teaspoon salt 2 teaspoon\u00a0pumpkin pie spice 1 teaspoon\u00a0cinnamon\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/10\/ApplePumpkinCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/10\/ApplePumpkinCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/10\/ApplePumpkinCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":14948,"url":"https:\/\/willceau.com\/news\/2013\/11\/27\/apple-kuchen-with-cranberries\/","url_meta":{"origin":24388,"position":5},"title":"Apple Kuchen with Cranberries","author":"Tina Garceau","date":"November 27, 2013","format":false,"excerpt":"Since Thanksgiving is tomorrow, one of the things I'm thankful for are my neighbors. I have the nicest neighbors, which makes living in a big city feel more like a small town. I've made a couple of apple kuchens - a small token of how much I appreciate them!\u00a0 6\u2026","rel":"","context":"In &quot;Holiday&quot;","block_context":{"text":"Holiday","link":"https:\/\/willceau.com\/news\/category\/holiday\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/11\/AppleKuchen.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/11\/AppleKuchen.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/11\/AppleKuchen.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/24388","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=24388"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/24388\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=24388"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=24388"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=24388"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}