\n- Preheat oven to 325\u00ba.<\/li>\n
- On top of the stove, heat oil in a Dutch oven. Dredge beef in flour and place in pan, browning it on both sides. Add onion and garlic and stir.<\/li>\n
- Add beef broth, bay leaves, and tomato paste to pan – let it come to a boil. Add the carrots, potatoes – making sure they’re submerged in the stock. Season with salt and pepper and place in oven.<\/li>\n
- Bake for 1 hour and 45 minutes.<\/li>\n<\/ol>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Sometimes you just want to throw a bunch of ingredients into a Dutch oven, stick it in the oven and forget about it! That was me on Saturday – I was in the mood for comfort food, and I hadn’t … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1238],"tags":[4799,2220,3691,3334],"class_list":["post-35948","post","type-post","status-publish","format-standard","hentry","category-lovin-from-the-oven","tag-beef-stew","tag-comfort-food","tag-easy-dinners","tag-yeast-rolls"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-9lO","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":25972,"url":"https:\/\/willceau.com\/news\/2019\/10\/28\/dutch-oven-beef-stew\/","url_meta":{"origin":35948,"position":0},"title":"Dutch Oven Beef Stew","author":"Tina Garceau","date":"October 28, 2019","format":false,"excerpt":"Stews are great when the weather turns chilly. Don't be put off by the fact that this beef stew takes five hours in the oven, it makes the stewing beef fork tender and flavorful. A good rainy day, stay at home, cooking project - this stew pairs well with popovers!\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/10\/BeefStew.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/10\/BeefStew.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/10\/BeefStew.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":14698,"url":"https:\/\/willceau.com\/news\/2013\/11\/12\/beef-stew\/","url_meta":{"origin":35948,"position":1},"title":"Beef Stew","author":"Tina Garceau","date":"November 12, 2013","format":false,"excerpt":"Since fall arrived, I've been using my Dutch oven a lot! Over the weekend, I made beef stew and a loaf of bread - it's the perfect comfort food when the temperature starts to drop.\u00a0 \u25aa 1 - 1 1\/2 pounds\u00a0cubed beef stew meat \u25aa 1\/2 cup flour \u25aa 1\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/11\/BeefStew3.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/11\/BeefStew3.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/11\/BeefStew3.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":19727,"url":"https:\/\/willceau.com\/news\/2015\/10\/05\/chicken-stew-with-butternut-squash\/","url_meta":{"origin":35948,"position":2},"title":"Chicken Stew with Butternut Squash","author":"Tina Garceau","date":"October 5, 2015","format":false,"excerpt":"The temperatures dropped this week, making it perfect for colder weather fare. This stew is loaded with shredded chicken, butternut squash, tomatoes, and brown rice. Throw together some yeast rolls, and you've got a fabulous\u00a0meal!\u00a0 2 pounds butternut squash, peeled, seeded, and cut into 1\/2 inch pieces 48 ounces chicken\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/10\/ChickButternutStew.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/10\/ChickButternutStew.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/10\/ChickButternutStew.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":40586,"url":"https:\/\/willceau.com\/news\/2023\/05\/15\/the-best-sloppy-joes\/","url_meta":{"origin":35948,"position":3},"title":"The Best Sloppy Joes","author":"Tina Garceau","date":"May 15, 2023","format":false,"excerpt":"This recipe for Sloppy Joes is an easy-to-make dinner when you don't feel like making dinner. I pulled this together in 20 minutes, mainly out of pantry ingredients, and served it with a side of potato salad. It's an American classic, comfort food, and it got the fellas' stamp of\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/05\/SloppyJoes.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/05\/SloppyJoes.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/05\/SloppyJoes.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":24912,"url":"https:\/\/willceau.com\/news\/2019\/01\/21\/rustic-chicken-stew\/","url_meta":{"origin":35948,"position":4},"title":"Rustic Chicken Stew","author":"Tina Garceau","date":"January 21, 2019","format":false,"excerpt":"There's nothing better on a cold night than this hearty chicken stew with beans, veggies, and pasta. When the temperatures drop, I want to cook everything - pot roast, bread, and this stew - in my Dutch oven. This comfort food is the consolation prize for the snowfall we didn't\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/01\/ChickBeanStew.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/01\/ChickBeanStew.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/01\/ChickBeanStew.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":42752,"url":"https:\/\/willceau.com\/news\/2024\/03\/18\/braised-short-ribs\/","url_meta":{"origin":35948,"position":5},"title":"Braised Short Ribs","author":"Tina Garceau","date":"March 18, 2024","format":false,"excerpt":"I could make this dish twice a week, every week with no complaints - the fellas loved it so. Short ribs slow cooked in a low oven with carrots, celery, onion, mushrooms, chopped garlic, and beef broth served over wide egg noodles. The meat is fork tender and delicious! 2\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/03\/ShortRibs.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/03\/ShortRibs.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/03\/ShortRibs.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/35948","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=35948"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/35948\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=35948"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=35948"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=35948"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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