Scoop tablespoons of dough on baking sheet 2″ apart. Press down dough with the tines of a fork. Bake for 11 to 12 minutes, let cool on a wire rack, makes 3 dozen cookies.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"Peanut butter cookies are great to make when the baking cupboard is empty, but you need something to snack on! Added bonus is that this recipe only requires one egg, which in these times of rising eggs prices is a … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1238],"tags":[97,1071,1959],"class_list":["post-39861","post","type-post","status-publish","format-standard","hentry","category-lovin-from-the-oven","tag-baking","tag-cookies","tag-peanut-butter"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-amV","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":43387,"url":"https:\/\/willceau.com\/news\/2024\/06\/10\/peanut-butter-puffed-rice-cookies\/","url_meta":{"origin":39861,"position":0},"title":"Peanut Butter Puffed Rice Cookies","author":"Tina Garceau","date":"June 10, 2024","format":false,"excerpt":"Peanut butter puffed rice cookies is a recipe I've had for years and completely forgot about until I was looking in my recipe folder for something else. The cereal adds a nice crunchiness to the cookie, and they only take 10 minutes to bake! 1\/2 cup butter, room temperature 3\/4\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/06\/PBPuffRiceCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/06\/PBPuffRiceCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/06\/PBPuffRiceCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":44134,"url":"https:\/\/willceau.com\/news\/2024\/11\/25\/peanut-butter-oatmeal-cookies\/","url_meta":{"origin":39861,"position":1},"title":"Peanut Butter Oatmeal Cookies","author":"Tina Garceau","date":"November 25, 2024","format":false,"excerpt":"These cookies are chock full of oats, with some peanut butter, and a touch of cinnamon. They're crispy around the edges and soft in the center. They're in the running for the holiday cookie boxes! 1 cup old fashioned oatmeal \u2153 cup all-purpose flour \u00bc teaspoon baking soda \u00bc teaspoon\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/PBOatmeal.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/PBOatmeal.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/PBOatmeal.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":25653,"url":"https:\/\/willceau.com\/news\/2019\/08\/05\/oatmeal-peanut-butter-chocolate-chip-cookies\/","url_meta":{"origin":39861,"position":2},"title":"Oatmeal Peanut Butter Chocolate Chip Cookies","author":"Tina Garceau","date":"August 5, 2019","format":false,"excerpt":"Due to July's stifling heat and humidity, I haven't been baking as much as I'd like. So when the thermometer dips below 90\u00ba, I pull out my trusty mixing bowl and hand mixer, and get to work!\u00a0This recipe is the perfect combo of three classic cookies, and are a big\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/08\/OatPBCC-2.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/08\/OatPBCC-2.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/08\/OatPBCC-2.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":44746,"url":"https:\/\/willceau.com\/news\/2025\/03\/10\/peanut-butter-cookies-3\/","url_meta":{"origin":39861,"position":3},"title":"Peanut Butter Cookies","author":"Tina Garceau","date":"March 10, 2025","format":false,"excerpt":"These peanut butter cookies are rich, buttery, and loaded with peanut butter flavor. The addition of chopped peanuts adds the perfect amount of crunch,one of my childhood favorites! 1\/2 cup butter, softened 1\/2 cup peanut butter 1\/2 cup granulated sugar 1\/2 cup light brown sugar 1 large egg 1 teaspoon\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/03\/PBCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/03\/PBCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/03\/PBCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":36928,"url":"https:\/\/willceau.com\/news\/2021\/12\/06\/peanut-butter-oatmeal-cream-cookies\/","url_meta":{"origin":39861,"position":4},"title":"Peanut Butter Oatmeal Cream Cookies","author":"Tina Garceau","date":"December 6, 2021","format":false,"excerpt":"It's that time of year, when I stock my freezer with Ziplocks filled with cookie dough. I knew these cookies would be a big hit with The Boy given his love for peanut butter, and since there's oatmeal in them - technically, you can eat them for breakfast! 1 1\/4\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/12\/PBOatmeal.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":15594,"url":"https:\/\/willceau.com\/news\/2014\/02\/19\/snowstorm-peanut-butter-cookies\/","url_meta":{"origin":39861,"position":5},"title":"Snowstorm Peanut Butter Cookies","author":"Tina Garceau","date":"February 19, 2014","format":false,"excerpt":"Last week we found ourselves with twelve more inches of the white stuff and two snow days. We shoveled, played board games, watched movies, and made peanut butter cookies. There's something very comforting about peanut butter cookies when you're having your butt kicked by your kid in Uno, and Trouble,\u2026","rel":"","context":"In "Lovin' from the Oven"","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/02\/PBCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/02\/PBCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/02\/PBCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/39861","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=39861"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/39861\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=39861"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=39861"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=39861"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"\"](\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=640%2C144&ssl=1\")
![\"\"](\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/01\/PBCookies.jpg?resize=640%2C480&ssl=1\")
<\/p>\n