{"id":40130,"date":"2023-02-26T08:04:15","date_gmt":"2023-02-26T13:04:15","guid":{"rendered":"https:\/\/willceau.com\/news\/?p=40130"},"modified":"2023-02-26T08:04:15","modified_gmt":"2023-02-26T13:04:15","slug":"happy-birthday","status":"publish","type":"post","link":"https:\/\/willceau.com\/news\/2023\/02\/26\/happy-birthday\/","title":{"rendered":"Happy Birthday!"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"40131\" data-permalink=\"https:\/\/willceau.com\/news\/2023\/02\/26\/happy-birthday\/bdayweb\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/02\/BDayweb.jpg?fit=500%2C658&amp;ssl=1\" data-orig-size=\"500,658\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"BDayweb\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/02\/BDayweb.jpg?fit=500%2C658&amp;ssl=1\" class=\"aligncenter size-full wp-image-40131\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/02\/BDayweb.jpg?resize=500%2C658&#038;ssl=1\" alt=\"\" width=\"500\" height=\"658\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/02\/BDayweb.jpg?w=500&amp;ssl=1 500w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2023\/02\/BDayweb.jpg?resize=228%2C300&amp;ssl=1 228w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>We celebrated The Boy&#8217;s birthday last night with his usual choice of pulled pork sandwiches, coleslaw, and wavy chips. Dessert was a sour cream chocolate chip cake with a peanut butter, cream cheese frosting &#8211; more on that tomorrow!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We celebrated The Boy&#8217;s birthday last night with his usual choice of pulled pork sandwiches, coleslaw, and wavy chips. Dessert was a sour cream chocolate chip cake with a peanut butter, cream cheese frosting &#8211; more on that tomorrow!<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[95,4,2093],"tags":[97,4422,3130],"class_list":["post-40130","post","type-post","status-publish","format-standard","hentry","category-glorious-food","category-news","category-photography-2","tag-baking","tag-birthday-cake","tag-the-boy"],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-arg","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":34704,"url":"https:\/\/willceau.com\/news\/2020\/06\/18\/pandemic-90th-birthday-party\/","url_meta":{"origin":40130,"position":0},"title":"Pandemic 90th Birthday Party","author":"Tina Garceau","date":"June 18, 2020","format":false,"excerpt":"Covid-19 be damned - you only turn 90 once, and we were going to celebrate Jeanette's birthday come hell or high water! The neighbors social distanced in their backyards, and two cakes and ice cream were served. Happy birthday Jeanette! 1 box Duncan Hines Chocolate Fudge Cake Mix 1 cup\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/06\/90Cake.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/06\/90Cake.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/06\/90Cake.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":44697,"url":"https:\/\/willceau.com\/news\/2025\/03\/03\/chocolate-cream-cheese-frosting\/","url_meta":{"origin":40130,"position":1},"title":"Chocolate Cream Cheese Frosting","author":"Tina Garceau","date":"March 3, 2025","format":false,"excerpt":"It was The Boy's birthday last week, and I had grand plans for his cake. A coconut cake with caramelized fresh pineapple filling, and a frosting made with coconut milk. The Boy turned it over in his head for a few days, and asked if he could have a chocolate\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/02\/ChocCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/02\/ChocCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2025\/02\/ChocCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":33018,"url":"https:\/\/willceau.com\/news\/2019\/12\/09\/chocolate-cake-with-chocolate-ganache\/","url_meta":{"origin":40130,"position":2},"title":"Chocolate Cake with Chocolate Ganache","author":"Tina Garceau","date":"December 9, 2019","format":false,"excerpt":"This is the cake I made for Joe's birthday. It's a rich chocolate cake with a cream filling, covered with chocolate ganache. This recipe is going into the permanent birthday cake collection - it was delicious! 1 - 15.25 box Duncan Hines Devil's Food Cake Mix 3 large eggs 1\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/12\/ChocCake.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/12\/ChocCake.jpg?fit=640%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2019\/12\/ChocCake.jpg?fit=640%2C480&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":35680,"url":"https:\/\/willceau.com\/news\/2021\/02\/25\/happy-birthday-lloyd-5\/","url_meta":{"origin":40130,"position":3},"title":"Happy Birthday Lloyd!","author":"Tina Garceau","date":"February 25, 2021","format":false,"excerpt":"Today is Lloyd's birthday, and preparations have been underway. Every year he requests pulled pork sandwiches, Aunt Pat's coleslaw, and Lay's Wavy Chips for dinner. And there's cake - this year, a vanilla three layer cake made with buttermilk and a chocolate cream cheese frosting. Happy birthday sweetheart, we love\u2026","rel":"","context":"In &quot;Holiday&quot;","block_context":{"text":"Holiday","link":"https:\/\/willceau.com\/news\/category\/holiday\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/02\/BabyLloyd.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":15703,"url":"https:\/\/willceau.com\/news\/2014\/02\/26\/sour-cream-chocolate-chip-cake\/","url_meta":{"origin":40130,"position":4},"title":"Sour Cream Chocolate Chip Cake","author":"Tina Garceau","date":"February 26, 2014","format":false,"excerpt":"Yesterday was my son's birthday and we were having some friends over for dinner. He was very specific about the menu - pulled pork sandwiches, coleslaw, and chips - not regular old chips, wavy chips! And chocolate cake with chocolate frosting for dessert. I went through my files and pulled\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/02\/ChocFudgeCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/02\/ChocFudgeCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/02\/ChocFudgeCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":23346,"url":"https:\/\/willceau.com\/news\/2018\/03\/02\/chocolate-peanut-butter-mousse-cake\/","url_meta":{"origin":40130,"position":5},"title":"Chocolate Peanut Butter Mousse Cake","author":"Tina Garceau","date":"March 2, 2018","format":false,"excerpt":"We celebrated The Boy's birthday with pulled pork sandwiches, coleslaw, Lay's Wavy chips, and finished it off with a chocolate peanut butter mousse cake. Recipe behind the cut. For the cake: 1 box of chocolate cake mix 1 - 5.9 oz. box of instant chocolate pudding mix 1 cup canola\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2018\/03\/LloydCPB.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/40130","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=40130"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/40130\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=40130"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=40130"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=40130"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}