{"id":44081,"date":"2024-11-12T07:26:03","date_gmt":"2024-11-12T12:26:03","guid":{"rendered":"https:\/\/willceau.com\/news\/?p=44081"},"modified":"2024-11-12T07:26:03","modified_gmt":"2024-11-12T12:26:03","slug":"orange-cranberry-ricotta-pound-cake","status":"publish","type":"post","link":"https:\/\/willceau.com\/news\/2024\/11\/12\/orange-cranberry-ricotta-pound-cake\/","title":{"rendered":"Orange Cranberry Ricotta Pound Cake"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"6237\" data-permalink=\"https:\/\/willceau.com\/news\/2012\/01\/17\/apple-cake\/food-header-1-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?fit=640%2C144&amp;ssl=1\" data-orig-size=\"640,144\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Food-Header-1\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?fit=640%2C144&amp;ssl=1\" class=\"alignnone size-full wp-image-6237\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=640%2C144&#038;ssl=1\" alt=\"\" width=\"640\" height=\"144\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2012\/01\/Food-Header-12.jpg?resize=300%2C67&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"44088\" data-permalink=\"https:\/\/willceau.com\/news\/2024\/11\/12\/orange-cranberry-ricotta-pound-cake\/orcranberry\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/OrCranberry.jpg?fit=640%2C480&amp;ssl=1\" data-orig-size=\"640,480\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"OrCranberry\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/OrCranberry.jpg?fit=640%2C480&amp;ssl=1\" class=\"alignnone size-full wp-image-44088\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/OrCranberry.jpg?resize=640%2C480&#038;ssl=1\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/OrCranberry.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/11\/OrCranberry.jpg?resize=300%2C225&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Thanksgiving will be here before you know it, and this pound cake is perfect to have on hand to serve overnight guests with coffee for breakfast. They&#8217;re going to need some form of sustenance before you rope them into peeling vegetables and rolling out pie dough! <!--more--><\/p>\n<ul>\n<li>1 1\/2 cups flour<\/li>\n<li>1 teaspoon baking powder<\/li>\n<li>1\/4 teaspoon baking soda<\/li>\n<li>1\/4 teaspoon salt<\/li>\n<li>1\/2 cup butter, softened<\/li>\n<li>1 cup granulated sugar<\/li>\n<li>3 large eggs<\/li>\n<li>3\/4 cup ricotta<\/li>\n<li>zest of 1 orange<\/li>\n<li>1 tablespoon orange juice<\/li>\n<li>1 teaspoon vanilla<\/li>\n<li>1 cup fresh cranberries<\/li>\n<\/ul>\n<ol>\n<li>Preheat oven to 350\u00ba.<\/li>\n<li>Grease a 9&#8243; x 5&#8243; loaf pan, and line with parchment paper.<\/li>\n<li>In a small bowl, whisk flour, baking powder, baking soda, and salt.<\/li>\n<li>In a large bowl, cream butter and sugar for 2 minutes. Add the eggs, one at a time, then the ricotta, zest, juice, and vanilla.<\/li>\n<li>Add the flour mixture in 3 batches, until just combined. Fold in the cranberries.<\/li>\n<li>Pour into prepared pan and bake for 50 to 60 minutes, testing with a toothpick. Let cool in pan for 15 minutes, then turn out to a wire rack to cool completely.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Thanksgiving will be here before you know it, and this pound cake is perfect to have on hand to serve overnight guests with coffee for breakfast. They&#8217;re going to need some form of sustenance before you rope them into peeling &hellip; <a href=\"https:\/\/willceau.com\/news\/2024\/11\/12\/orange-cranberry-ricotta-pound-cake\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1238],"tags":[97,2096,2531,1053],"class_list":["post-44081","post","type-post","status-publish","format-standard","hentry","category-lovin-from-the-oven","tag-baking","tag-cranberries","tag-quick-breads","tag-thanksgiving"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1ed1x-bsZ","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":39539,"url":"https:\/\/willceau.com\/news\/2022\/11\/21\/orange-cranberry-muffins\/","url_meta":{"origin":44081,"position":0},"title":"Orange Cranberry Muffins","author":"Tina Garceau","date":"November 21, 2022","format":false,"excerpt":"These muffins are perfect for breakfast on Thanksgiving - light, citrusy, and studded with chopped cranberries. Grab a cup of coffee and start prepping your veggies! 1 1\/2 cups flour 1\/2 teaspoon salt 1 teaspoon baking soda 1 cup granulated sugar 3\/4 cup buttermilk 1\/2 cup vegetable oil 2 large\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2022\/11\/OrangeCranMuffins.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2022\/11\/OrangeCranMuffins.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2022\/11\/OrangeCranMuffins.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":11545,"url":"https:\/\/willceau.com\/news\/2013\/01\/29\/cranberry-coffee-cake\/","url_meta":{"origin":44081,"position":1},"title":"Cranberry Coffee Cake","author":"Tina Garceau","date":"January 29, 2013","format":false,"excerpt":"When the bag of cranberries I put away at Thanksgiving fell out of my overstuffed freezer, I took that as a sign to bake something with it. I was in the mood for coffee cake, so I did some rooting around and found this via Gourmet. The original recipe called\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/01\/Cran4.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/01\/Cran4.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2013\/01\/Cran4.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":43472,"url":"https:\/\/willceau.com\/news\/2024\/07\/01\/italian-chocolate-chip-ricotta-cake-2\/","url_meta":{"origin":44081,"position":2},"title":"Italian Chocolate Chip Ricotta Cake","author":"Tina Garceau","date":"July 1, 2024","format":false,"excerpt":"This Italian Chocolate Chip Ricotta Cake is dense, moist, with mini chocolate chips and orange zest - because orange and chocolate are culinary soulmates! It's a one pan wonder that's finished off with an orange glaze flecked with orange zest. Perfect for breakfast or dessert! zest of one orange 1\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/06\/RicottaChocChip.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/06\/RicottaChocChip.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2024\/06\/RicottaChocChip.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":36957,"url":"https:\/\/willceau.com\/news\/2021\/12\/13\/ricotta-cookies-with-chocolate-chips-and-orange-glaze\/","url_meta":{"origin":44081,"position":3},"title":"Ricotta Cookies with Chocolate Chips and Orange Glaze","author":"Tina Garceau","date":"December 13, 2021","format":false,"excerpt":"These are a drop cookie that are light in texture and cake-like. They're flavored with lots of orange zest and mini semi-sweet chocolate chips - orange and chocolate, one of my favorite combos! I guarantee, they won't last long on your cookie tray. 2 cups flour 1 1\/2 teaspoons baking\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/12\/RicottaCookies.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/12\/RicottaCookies.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/12\/RicottaCookies.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":34437,"url":"https:\/\/willceau.com\/news\/2020\/04\/27\/italian-chocolate-chip-ricotta-cake\/","url_meta":{"origin":44081,"position":4},"title":"Italian Chocolate Chip Ricotta Cake","author":"Tina Garceau","date":"April 27, 2020","format":false,"excerpt":"I love a good breakfast cake - of course you could eat this after dinner, but it's nice to have an excuse to have a little something sweet with your morning coffee. This cake is light, moist, studded with chocolate chips, with a hint of orange zest. You can dust\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/04\/RicottaCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/04\/RicottaCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/04\/RicottaCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":36795,"url":"https:\/\/willceau.com\/news\/2021\/11\/15\/cranberry-chocolate-chip-muffins\/","url_meta":{"origin":44081,"position":5},"title":"Cranberry Chocolate Chip Muffins","author":"Tina Garceau","date":"November 15, 2021","format":false,"excerpt":"Since Thanksgiving is right around the corner, fresh cranberries have made an appearance \u00a0in the market. These muffins have chopped cranberries, mini chocolate chips, and orange zest with a streusel topping and an orange glaze! They're the perfect accompaniment with a cup of coffee in the morning! 2 cups flour\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/11\/CranCCMuffins.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/11\/CranCCMuffins.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2021\/11\/CranCCMuffins.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/44081","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=44081"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/44081\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=44081"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=44081"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=44081"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}