{"id":5366,"date":"2011-11-23T13:29:31","date_gmt":"2011-11-23T18:29:31","guid":{"rendered":"http:\/\/willceau.com\/news\/?p=5366"},"modified":"2021-11-04T08:04:11","modified_gmt":"2021-11-04T12:04:11","slug":"desserts","status":"publish","type":"post","link":"https:\/\/willceau.com\/news\/2011\/11\/23\/desserts\/","title":{"rendered":"Just Desserts"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/Appletart.jpg?ssl=1\"><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"5368\" data-permalink=\"https:\/\/willceau.com\/news\/2011\/11\/23\/desserts\/appletart\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/Appletart.jpg?fit=640%2C522&amp;ssl=1\" data-orig-size=\"640,522\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;3.5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon PowerShot A430&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1322049949&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;9.771&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0.0166666666667&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Appletart\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/Appletart.jpg?fit=640%2C522&amp;ssl=1\" class=\"aligncenter size-full wp-image-5368\" title=\"Appletart\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/Appletart.jpg?resize=640%2C522&#038;ssl=1\" alt=\"\" width=\"640\" height=\"522\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/Appletart.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/Appletart.jpg?resize=300%2C244&amp;ssl=1 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>The <strong>Apple Tart<\/strong> and <strong>Upside-Down Cranberry Cake<\/strong> are two of the Thanksgiving standards for dessert at <em>Casa di Cranki.<\/em> The tart, with its nicely fanned apples isn&#8217;t overly sweet like most apple pies, which means you can indulge without guilt. Of course, it&#8217;s <em>much<\/em> better with a scoop of vanilla ice cream&#8230;..<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/cranberry.jpg?ssl=1\"><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"5370\" data-permalink=\"https:\/\/willceau.com\/news\/2011\/11\/23\/desserts\/cranberry\/\" data-orig-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/cranberry.jpg?fit=640%2C512&amp;ssl=1\" data-orig-size=\"640,512\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;3.5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon PowerShot A430&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1322050274&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;9.771&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0.0166666666667&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"cranberry\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/cranberry.jpg?fit=640%2C512&amp;ssl=1\" class=\"aligncenter size-full wp-image-5370\" title=\"cranberry\" src=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/cranberry.jpg?resize=448%2C358&#038;ssl=1\" alt=\"\" width=\"448\" height=\"358\" srcset=\"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/cranberry.jpg?w=640&amp;ssl=1 640w, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2011\/11\/cranberry.jpg?resize=300%2C240&amp;ssl=1 300w\" sizes=\"(max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>The cake is a moist vanilla cake topped with molasses, brown sugar, and cranberries. Accompanied by a dollop of fresh whipped cream, you won&#8217;t care if you spend the rest of the day with the button of your pants undone &#8211; it&#8217;s that good! We plan ahead and wear our Thanksgiving pants &#8211; elastic in the waist to allow for a little expansion.\u00c2\u00a0Besides, you can always walk it off in the malls on Black Friday, amirite?<\/p>\n<p>You can find the recipes <a href=\"https:\/\/web.archive.org\/web\/20200805114620\/http:\/\/www.designsponge.com\/2007\/11\/in-the-kitchen-with-deadly-squire.html\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>here<\/strong><\/a> and <a href=\"http:\/\/smittenkitchen.com\/2010\/11\/upside-down-cranberry-cake\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>here.<\/strong><\/a> <em>Happy baking!!!<\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Apple Tart and Upside-Down Cranberry Cake are two of the Thanksgiving standards for dessert at Casa di Cranki. The tart, with its nicely fanned apples isn&#8217;t overly sweet like most apple pies, which means you can indulge without guilt. &hellip; <a href=\"https:\/\/willceau.com\/news\/2011\/11\/23\/desserts\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":11,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[68,95,176,401,4],"tags":[97,1066,1053,1067],"class_list":["post-5366","post","type-post","status-publish","format-standard","hentry","category-food","category-glorious-food","category-holiday","category-mrs-crankipants","category-news","tag-baking","tag-tart-apple-tart","tag-thanksgiving","tag-upside-down-cranberry-cake"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/s1ed1x-desserts","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":21348,"url":"https:\/\/willceau.com\/news\/2016\/11\/23\/cranberry-cheesecake-tart\/","url_meta":{"origin":5366,"position":0},"title":"Cranberry Cheesecake Tart","author":"Tina Garceau","date":"November 23, 2016","format":false,"excerpt":"Thanksgiving is almost here, and my annual\u00a0quandary of \"What shall I make for dessert?\" has been settled with this beautiful tart.\u00a0 Cranberry filling: 8 oz. cranberries 6 tablespoons granulated sugar 1\/2 teaspoon orange\u00a0zest 1 teaspoon orange\u00a0juice 1\/2 cup water For the crust: 1 1\/4 cups flour 1\/2 cup granulated sugar\u2026","rel":"","context":"In &quot;Holiday&quot;","block_context":{"text":"Holiday","link":"https:\/\/willceau.com\/news\/category\/holiday\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/11\/CranTart.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/11\/CranTart.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2016\/11\/CranTart.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":17470,"url":"https:\/\/willceau.com\/news\/2014\/10\/15\/cranberry-apple-cake\/","url_meta":{"origin":5366,"position":1},"title":"Cranberry Apple Cake","author":"Tina Garceau","date":"October 15, 2014","format":false,"excerpt":"Yes, another apple cake. It feels like a dress rehearsal for Thanksgiving, but I made it for a friend who needed cheering up. This cake is jam packed with apples and a sprinkling of cranberries. A dusting of confectioner's sugar should make it just about perfect, but if you happen\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/10\/AppleCranbCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/10\/AppleCranbCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/10\/AppleCranbCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":20178,"url":"https:\/\/willceau.com\/news\/2016\/01\/04\/not-just-another-apple-cake\/","url_meta":{"origin":5366,"position":2},"title":"Not Just Another Apple Cake","author":"Tina Garceau","date":"January 4, 2016","format":false,"excerpt":"I found this gem in\u00a0the New York Times -\u00a0Easy-As-Pie Apple Cake. It was such a hit, I made it twice in one week! \u00a0The mark of a good apple cake is if it's breakfast worthy - this one is, I did the research myself.\u00a0 1 cup flour 1\/4 teaspoon kosher\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/12\/Applecake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/12\/Applecake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2015\/12\/Applecake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":16278,"url":"https:\/\/willceau.com\/news\/2014\/05\/05\/rhubarb-upside-down-cake\/","url_meta":{"origin":5366,"position":3},"title":"Rhubarb Upside-Down Cake","author":"Tina Garceau","date":"May 5, 2014","format":false,"excerpt":"Upside-down cake - it's not just for pineapples anymore!\u00a0I was excited to discover\u00a0a vendor with rhubarb in the market on Saturday and I knew I\u00a0had\u00a0to make this cake. (Why is it so hard to find rhubarb in Philadelphia?) It starts off on top of the stove in a cast iron\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/05\/RhubarbCake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/05\/RhubarbCake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2014\/05\/RhubarbCake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22863,"url":"https:\/\/willceau.com\/news\/2017\/11\/22\/apple-cranberry-tart\/","url_meta":{"origin":5366,"position":4},"title":"Apple Cranberry Tart","author":"Tina Garceau","date":"November 22, 2017","format":false,"excerpt":"We're gearing up for Thanksgiving - this is the first of three pies\/tarts that we're making for the big day. This tart is composed of a homemade applesauce, fanned Granny Smith apples and cranberries, topped off with cinnamon sugar. Turkey Day perfection!\u00a0 2 cups flour 1 stick butter, cut into\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2017\/11\/CranAppleTart.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2017\/11\/CranAppleTart.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2017\/11\/CranAppleTart.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":35154,"url":"https:\/\/willceau.com\/news\/2020\/09\/14\/fruit-tart-w-fresh-figs-and-mango\/","url_meta":{"origin":5366,"position":5},"title":"Fruit Tart w\/ Fresh Figs and Mango","author":"Tina Garceau","date":"September 14, 2020","format":false,"excerpt":"Yesterday was our friend Anthony's birthday. He suggested a fruit tart in lieu of a cake - I was on it! I found gorgeous, green figs in the market, a mango that was perfectly ripe, and strawberries and blueberries - the last vestiges of summer. The combo of fruit, the\u2026","rel":"","context":"In &quot;Lovin' from the Oven&quot;","block_context":{"text":"Lovin' from the Oven","link":"https:\/\/willceau.com\/news\/category\/lovin-from-the-oven\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/09\/FigTart.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/09\/FigTart.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/willceau.com\/news\/wp-content\/uploads\/2020\/09\/FigTart.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/5366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/comments?post=5366"}],"version-history":[{"count":0,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/posts\/5366\/revisions"}],"wp:attachment":[{"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/media?parent=5366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/categories?post=5366"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willceau.com\/news\/wp-json\/wp\/v2\/tags?post=5366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}