Tag Archives: Imperia Pasta Maker

Fettuccine with Mushrooms, Asparagus, and Sun-Dried Tomatoes

It’s been a while since I’ve made pasta with my Imperia pasta maker. I call it a pasta maker rather than a machine because it’s powered by a hand crank. It’s a real workout-skip-the-gym thing. Anyway, paired with thin spring asparagus, … Continue reading

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