Author Archives: Tina

Chicken Lo Mein

I’m always looking for ways to use up leftover roast chicken, and this was a huge hit with The Boy! Pasta, chicken, and heavy on the vegetables – I used red peppers, mushrooms, and snap peas – but you could … Continue reading

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Feline Friday

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Cannoli Cake

This is an easy, no bake dessert using a store bought pound cake, but if you’re like me, you’ll bake Elvis’ favorite pound cake found here.

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Wired

Our eagle eyed friend Tony spotted this wire sculpture hanging from the electrical line at Broad & Washington yesterday. We wondered how they got it up there? Update: Thanks to my friend Lynne, this is the work of Baltimore-based street … Continue reading

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Happy Easter!

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Bow Tie for Easter

It’s our tradition that I craft a bow tie for the boy for Easter. This is this year’s model! The how-to can be found here.

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Feline Friday

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Spring on the Block

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Rhubarb Cake

What do I love about spring? Putting the boot tray away, daffodils, pink flowering trees, and rhubarb. This cake is light and sweet, and studded with diced rhubarb. This no fuss dessert would be the perfect finale to an Easter … Continue reading

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Feline Friday

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