Tag Archives: ricotta

Chocolate Chip Ricotta Cheesecake

Creamy ricotta, orange zest, and chocolate chips, a tasty winning combo in this easy to make cheesecake. It bakes in a cake pan in the oven, no bain-marie needed!

Posted in Lovin' from the Oven | Tagged , , | Leave a comment

Blueberry Ricotta Cake

I had some ricotta leftover from a tomato tart I made over the weekend. Not wanting to waste it, The Boy and I decided to make a cake with some of the gorgeous blueberries we found in the market yesterday. … Continue reading

Posted in Lovin' from the Oven | Tagged , , , | 1 Comment

Italian Chocolate Chip Ricotta Cake

This Italian Chocolate Chip Ricotta Cake is dense, moist, with mini chocolate chips and orange zest – because orange and chocolate are culinary soulmates! It’s a one pan wonder that’s finished off with an orange glaze flecked with orange zest. … Continue reading

Posted in Lovin' from the Oven, News | Tagged , , , | Leave a comment

Blueberry Ricotta Cake

So happy that blueberries are finally in season – and I have a reason to make a cake with the leftover ricotta in the fridge. This recipe would work with diced peaches or raspberries too!

Posted in Lovin' from the Oven | Tagged , , | 1 Comment

Italian Lemon Ricotta Cake

This Italian lemon ricotta cake is moist and delicious. Made with ricotta cheese and lemon, it has a light, tender crumb, and isn’t overly sweet. This simple cake is a classic and perfect for Mother’s Day.

Posted in Lovin' from the Oven | Tagged , , | Leave a comment

Fresh Fig Ricotta Cake

I spotted these gorgeous purple figs in the market, so I grabbed them to make this fig ricotta cake for a friend’s birthday. Figs have a short growing season, so if you’re interested in making this cake – hop to … Continue reading

Posted in Lovin' from the Oven | Tagged , , , | 1 Comment

Lemon Blueberry Ricotta Cake

Wanting to take advantage of delicious summer fruit before the season is over – I give you Lemon Blueberry Ricotta Cake! A simple batter made with eggs, ricotta, sour cream and lemon zest, sprinkled with blueberries and topped off with … Continue reading

Posted in Lovin' from the Oven, News | Tagged , , , | 2 Comments