Daily Archives: June 4, 2012

Let Them Eat Crab Cakes!

This recipe came to me from my friend Hollis. I call these “summer” crab cakes because the recipe calls for fresh corn. They can be put together in advance and take about 10 minutes to cook. No question about it … Continue reading

Posted in Glorious Food, Lovin' from the Oven, News | Tagged , | 3 Comments