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Daily Archives: November 13, 2012
The Great Ravioli Experiment
I’ve wanted to try my hand at making ravioli for some time now. In the past I’ve experimented making pasta with my new-to-me pasta maker. My fettucini and lasagna were successful, so it was time to move up the pasta chain.
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Posted in Food, Lovin' from the Oven, News
Tagged how to make ravioli, ravioli 101, ricotta cheese, semolina flour
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