Tag Archives: Food

Jello Hats and Mystery Meat

Fifteen years ago, I took a vow to love, honor and cook for my husband. For the most part, it’s worked out okay. Joe’s been adventurous enough to eat just about anything I’ve put in front of him – calves’ … Continue reading

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Sour Cherry Tart

Not only does Tina illustrate and design as well as provide colors to Monkey & Bird, but she is an expert baker. This is a sour cherry tart she whipped up in her kitchen for Easter. It tastes better than … Continue reading

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South of the Border

We’re going back to the analog past well before Ms Garceau had the pleasure of pounding on a putty colored keyboard. This is one of Tina’s collage illustrations for the Philadelphia Daily News. Tina rifled through her clipart books; photocopied … Continue reading

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