This is one of my brunch staples which I discovered in The New York Times years ago. David Eyre was a writer and food editor from the Honolulu Advertiser. This pancake is oven baked and sometimes known as German pancakes … Continue reading →
Enter your email address to subscribe to Willceau Illo News and receive notifications of new posts by email.
©2009-2023 Tina Garceau and Joe Williams. All Rights Reserved.