Tag Archives: plums

Greek Yogurt Plum Cake

Posted on September 21, 2026 by Tina Garceau

I love baking cakes with Greek yogurt, it adds a wonderful flavor and makes the cake moist. I used Italian plums, also known as Empress plums – usually available from August to September. While you can eat these raw like … Continue reading →

Posted in Lovin' from the Oven | Tagged , , , | Leave a comment

Autumn Plum Cake

Posted on September 15, 2025 by Tina Garceau

I bought a half dozen, lovely Italian plums in the market over the weekend and baked this cake. It’s a one bowl, brown sugar batter flavored with orange zest, vanilla, and a touch of cinnamon, then topped off with plum … Continue reading →

Posted in Lovin' from the Oven | Tagged , , | 1 Comment

Plum Cake

Posted on September 12, 2022 by Tina Garceau

The temperatures are beginning to drop a little, which means that fall will be here before you know it. Arrivederci to the peaches, strawberries, and blueberries that graced my pies, cakes, and muffins this summer – I’m looking forward to … Continue reading →

Posted in Lovin' from the Oven | Tagged , , | 2 Comments

Italian Plum Tart

Posted on September 1, 2019 by Tina Garceau

Peach and blueberry pies are what most people consider the pies of summer – however, stone fruits such as plums and nectarines are a neglected bunch. On Saturday, I spotted a box of beautiful, ripe Italian plums on 9th Street. … Continue reading →

Posted in Lovin' from the Oven | Tagged , , | 4 Comments