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Monthly Archives: December 2018
Espresso Meringues
Espresso meringues are relatively simple to make – they’re light and airy, and the combination of coffee and chocolate are delicious. Piped through a star icing tip, these cookies will be the perfect addition to your holiday cookie tins!
Posted in Lovin' from the Oven
Tagged baking for the holidays, chocolate, espresso, holiday cookies, meringues
2 Comments
Elf on Montrose Street
South Philly decorates!
Posted in News, Philadelphia, Photography
Tagged Christmas, elf, South Philly, South Philly decorations
1 Comment
It’s National Cookie Day!
To celebrate National Cookie Day, I’m posting the links to three of my favorite cookies. I’ll be spending some time in my kitchen this afternoon making a few batches of dough for the freezer to bake later as Christmas approaches. … Continue reading
It’s Not Such A Bad Cake After All
This is the ugly cake that you dismiss while scoping out the dessert table of the potluck as you’re loading up your Chinet plate with mac and cheese, fried chicken, and coleslaw. By the time you’re done eating, there are … Continue reading


