Author Archives: Tina Garceau

Friday Five – Number Two Hundred Seventeen

Two hundred and seventeen in a continued series creating a collage using five elements.

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Gâteau Invisible Aux Pommes

This is an invisible apple cake. Invisible because the apples are sliced so thin, that when they’re baked with the custardy batter, they seem to disappear into the cake. It’s more fruit than cake, and absolutely delicious – what will … Continue reading

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Caturday

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Friday Five – Number Two Hundred Sixteen

Two hundred and sixteen in a continued series creating a collage using five elements.

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Leftover Halloween Candy Cookie Bars

I carved my pumpkin and set it on our step, many, many bags of candy were purchased. Joe and I sat outside and waited. Four kids – that was it my friends. Growing up, I loved everything about Halloween, making … Continue reading

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BOO!

This year’s Jack O’Lantern.

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Haunted Rowhome

These folks win the prize for making their rowhome look like a haunted castle. I especially love what they did with the windows. Also interesting was their unusual collection of pumpkins – so great to see folks get into the … Continue reading

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Lentil Soup

It’s getting chilly in Philly, and there’s nothing better than a big pot of homemade lentil soup and bread for dinner. Keep a bag of lentils in your pantry, and with a few other staples, you have a delicious protein … Continue reading

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Caturday

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