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Author Archives: Tina Garceau
Easy French Bread
This is a soft, fluffy French bread that’s easy to mix up. It makes a nice sized loaf which pairs well with your pasta dinner. I’ve also discovered that it makes a mean PBJ the following day.
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Twenty Eighth Anniversary!
Happy Twenty Eighth to my partner in crime!
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Posted in Collage, Illustration, Photography
Tagged 28th anniversary, wedding anniversary
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Château Squirrel
A famished squirrel burrowed into the side of my neighbor’s pumpkin and had a lovely breakfast!
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Monarch Madness
A butterfly all gussied up in his autumn finery.
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Chocolate Chip Sour Cream Muffins
You can never go wrong with chocolate chips and sour cream in a muffin. These beauties are layered with cinnamon sugar and chocolate chips and make a great snack or breakfast with a hot cup of coffee. This recipe makes … Continue reading
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Chocolate Chip Sour Cream Coffee Cake with Apples
This is a very good coffeecake, studded with mini chocolate chips, the batter layered with cinnamon sugar and thinly sliced apples in the middle. Simple enough to put together for everyday, but impressive enough to serve at brunch.
