Category Archives: Glorious Food

Chocolate Covered Cherry Cupcakes

Posted on May 22, 2012 by Tina Garceau

This is another bake sale cupcake, the recipe came from shortcut queen Anne Byrn, also known as The Cake Doctor. It uses a box cake mix and a can of cherry pie filling, resulting in an incredibly moist cake. I … Continue reading →

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The Saints Go Marching In

Posted on May 20, 2012 by Tina Garceau

It’s day two of The Italian Market Festival, and it began with the traditional procession of the Saints. If you’re in the area, the festivities continue until 5:00. It’s a beautiful day for it, so come and enjoy!!!

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Italian Market Festival

Posted on May 19, 2012 by Tina Garceau

Philadelphia’s Italian Market Festival is going on this weekend until 5 pm. If you can’t make it today, they’re open tomorrow from 10 to 5. It’s a lot of fun, and certainly worth the trip for food fanatics!

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Buttermilk Bread

Posted on May 16, 2012 by Tina Garceau

This is my go to recipe for buttermilk bread, it’s easy to make and uses regular, run of the mill, all purpose flour. It has a light texture and a wonderful tang to it. It’s a great bread for sandwiches, … Continue reading →

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Orange Creamsicle Cupcakes

Posted on May 9, 2012 by Tina Garceau

I had a bake sale this week. I needed something that wouldn’t take up a huge chunk of time, and as luck would have it – I found another cheat! This recipe for Orange Creamsicle Cupcakes comes from the folks … Continue reading →

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Pasta la Vista, Baby!

Posted on May 1, 2012 by Tina Garceau

I inherited this pasta machine from a neighbor this week. Judging from the instructional booklet – I believe it dates back to the Truman administration. I always wanted a pasta machine, but a lack of storage space in my kitchen … Continue reading →

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Houdini Bars

Posted on April 24, 2012 by Tina Garceau

I had a busy week and a potluck to bake for – fortunately, I found this recipe for Houdini Bars via Cakespy. These bars use a regular yellow cake mix for the crust. I love a good cheat! She described them … Continue reading →

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