Tag Archives: baking

Crazy Crust Apple Pie

Posted on January 27, 2025 by Tina Garceau

This apple pie came from an old recipe card. It’s a pie that you don’t have to make a traditional crust for. Instead you mix flour, shortening, an egg, water, salt, sugar, and baking powder in a bowl, pour into … Continue reading →

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Braided Bread

Posted on January 20, 2025 by Tina Garceau

I’m in a bread baking rut, it was time to try something new. Braided breads have always appealed to me because they’re so pretty – and because I used to have hair down to my waist, I’ve got the braiding … Continue reading →

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Cranberry Pumpkin Muffins

Posted on January 13, 2025 by Tina Garceau

I had half a bag of cranberries in my freezer and a couple cans of pumpkin courtesy of my friend Tony. I threw these muffins together, and they were so good – that I went running all over town to … Continue reading →

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Cranberry Orange Muffins

Posted on January 6, 2025 by Tina Garceau

It’s been in the 30s for the past few days, sort of “only go out if you really need to” weather.  So I rescued some leftover cranberries from the freezer and made these muffins. The orange zest is used in … Continue reading →

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Iced Lemon Loaf Cake

Posted on December 30, 2024 by Tina Garceau

Christmas is over, the cookies and pie have been devoured – but you still need to have a little something sweet on hand. I give you this Iced Lemon Loaf Cake – it packs a lemony punch and goes well … Continue reading →

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Fig Rugelach

Posted on December 20, 2024 by Tina Garceau

I love figs, so a cookie filled with figs and walnuts was a no-brainer. They look fancy, but are surprisingly simple to make – roll out the dough, spread on the filling, cut with a pizza cutter, and roll up! … Continue reading →

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Orange Cranberry Shortbread Cookies

Posted on December 9, 2024 by Tina Garceau

Here’s a terrific way to use up that bag of cranberries leftover from Thanksgiving. I like the idea of a stick shaped cookie on a cookie tray. They’re festive with the flecks of cranberry and orange zest, they’re delicious!

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