Tag Archives: gnocchi

Ricotta Gnocchi

Posted on June 28, 2021 by Tina Garceau

It’s the end of June (where did the month go?), and the temperatures are beginning to rise. That said, it’s nice to have gnocchi which cooks in 60 seconds, and with a quick toss in a pan of your sauce … Continue reading →

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Gnocchi with Mushrooms and Arugula Pesto

Posted on April 3, 2017 by Tina Garceau

My boy never met a chicken he didn’t like – or a pot roast or pork chop. Every now and then, I switch it up and make a meal that’s tasty enough so he doesn’t miss his beloved meat – gnocchi with … Continue reading →

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Ricotta Gnocchi with Tomatoes, Olives, and Capers

Posted on March 23, 2015 by Tina Garceau

Making gnocchi is something I’ve always shied away from – perhaps because I’ve eaten very good gnocchi as well as warm mounds of elementary school paste. Then I remembered that my son and his classmates made gnocchi in sixth grade. Which … Continue reading →

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