Tag Archives: side dishes

Potato Kugel

Posted on April 16, 2017 by Tina Garceau

When I was mulling over side dishes to go with my Easter ham I spotted this recipe on Smitten Kitchen for potato kugel. Shredded potatoes tossed with onions, flour, and eggs – baked in a well oiled cast iron pan – … Continue reading →

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Potatoes Gratin

Posted on February 16, 2015 by Tina Garceau

This gratin is one of my favorite special occasion side dishes – thinly sliced russet potatoes, arranged in layers, dotted with butter, smeared with minced garlic, and sprinkled with salt and pepper. It’s baked in the oven until the potatoes … Continue reading →

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Rice Noodle Pilaf

Posted on August 27, 2013 by Tina Garceau

I made this for dinner the other night. Before we dug in, I grabbed my camera and took a few photos, if only to prove that I do make other things besides pies. This pilaf is easy to make, pairs … Continue reading →

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Macaroni Salad

Posted on May 29, 2013 by Tina Garceau

Cook-out season is upon us, and this macaroni salad is a classic, make ahead, side dish that’s the perfect side kick to a burger or grilled chicken. This is a grandma type of macaroni salad – no fancy ingredients – … Continue reading →

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Quinoa with Roasted Vegetables

Posted on April 9, 2013 by Tina Garceau

Quinoa is touted as a “supergrain” although technically it’s a seed and not a grain. Who cares? It’s high in protein and iron, doesn’t take that long to cook, and it’s my side dish of the week! I rounded up some … Continue reading →

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Polenta Stuffed Peppers

Posted on March 27, 2013 by Tina Garceau

I wanted to do a post on side dishes, and since I made polenta fries a few weeks back -polenta stuffed peppers came to mind. Creamy polenta with corn, cheddar, and a dash of cayenne tucked into red bell peppers … Continue reading →

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