Tag Archives: what to have for breakfast

Carrot Apple Bread

Posted on November 17, 2014 by Tina Garceau

I made this on Sunday morning as soon as I got home from the market. I love that despite what looks like a long list of ingredients, this bread comes together in a snap. A bowl, a whisk, and a box grater and … Continue reading →

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Applesauce Loaf Cake

Posted on October 1, 2013 by Tina Garceau

This recipe came highly recommended from my cousin Linda. I tweaked the recipe a bit, lessened the amount of nutmeg and added a diced Granny Smith Apple to the batter. The cake was moist and delicious, even the five day … Continue reading →

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Chocolate Chip Pumpkin Muffins

Posted on September 24, 2013 by Tina Garceau

I thought I’d usher in fall with pumpkin muffins – they’re moist, and they have chocolate chips in them. Pumpkin and chocolate – what more do you need besides a cup of coffee? Yeah, I didn’t think so. 

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