Author Archives: Tina Garceau

Godspeed Scooter

His name was Rick, but he was known as Scooter when I worked with him at a restaurant named Frog in the 80s. He got the moniker because he ran circles around everyone on staff. Funny, but I don’t think … Continue reading

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Caturday

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Pineapple Bread

Taking stock of what was in my pantry cabinets, I came across a can of crushed pineapple that for the life of me, I can’t remember why I bought it. It may have been on sale, or I may have … Continue reading

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Godspeed Bernie Parent

I shot this photo of Bernie Parent during The Mummer’s Parade in 2016. Mr. Parent was born in Quebec, but loved Philadelphia something fierce – and was considered NHL Royalty. He was the first Philadelphia Flyer to be inducted into … Continue reading

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Autumn Plum Cake

I bought a half dozen, lovely Italian plums in the market over the weekend and baked this cake. It’s a one bowl, brown sugar batter flavored with orange zest, vanilla, and a touch of cinnamon, then topped off with plum … Continue reading

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Caturday

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Friday Five – Number Two Hundred Fourteen

Two hundred and fourteen in a continued series creating a collage using five elements.

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Cowboy Blondies

Cowboy Blondies are chock full of everything good – peanut butter, coconut, pecans, oats, and chocolate chips. The fellas are crazy about them, and I do believe they’ll be making the holiday cookie cut!

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Dos Amigos

When I go to the market, every once in a while I’ll come across some terrific graphics on discarded produce boxes. Like this happy pair of avocados who accept their fate of being mashed on some millennial’s toast!

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