Tag Archives: meatless meals

Goat Cheese Quiche with Potato Crust

Posted on February 19, 2024 by Tina Garceau

This isn’t your typical quiche – it’s crust is made with thinly sliced potatoes. It’s packed with vegetables, and topped with goat cheese and parmesan. Add a salad and a crusty loaf of bread, and you have a marvelous meal! … Continue reading →

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Minestrone Soup

Posted on December 4, 2023 by Tina Garceau

This minestrone soup is a hearty (and meatless) meal for a cold night. You can customize it by adding other vegetables, different beans, or pasta. Bonus is that it freezes well!

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Tomato Corn Pie

Posted on August 3, 2020 by Tina Garceau

It’s peak season for corn and tomatoes right now, and this is a terrific savory pie. I’m always looking for meatless dinner options and this is the ticket!

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Blackened Fish Tacos

Posted on July 23, 2018 by Tina Garceau

So, I made my own tortillas – I know it sounds crazy, but it was actually pretty easy and tasty! For these fish tacos, mild cod is spiced up with cajun seasoning, paired with avocado, tartar sauce, and shredded cabbage … Continue reading →

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Pappardelle with Butternut Squash and Arugula

Posted on October 16, 2017 by Tina Garceau

This is the perfect fall dish – pappardelle tossed with roasted butternut squash, walnuts, and baby arugula in a brown butter sauce. I made my pasta, but you can buy sheets of fresh pasta in your local specialty store and … Continue reading →

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Gnocchi with Mushrooms and Arugula Pesto

Posted on April 3, 2017 by Tina Garceau

My boy never met a chicken he didn’t like – or a pot roast or pork chop. Every now and then, I switch it up and make a meal that’s tasty enough so he doesn’t miss his beloved meat – gnocchi with … Continue reading →

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Fettucine di Mezzanotte

Posted on July 29, 2014 by Tina Garceau

This pasta has capers, anchovies, crushed red pepper, tomatoes, and is heavy on the garlic. I wasn’t sure that my son was going to like it since I got the side eye as he watched me add the anchovies to the saute … Continue reading →

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