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Tag Archives: vegetables
Minestrone Soup
This minestrone soup is a hearty (and meatless) meal for a cold night. You can customize it by adding other vegetables, different beans, or pasta. Bonus is that it freezes well!
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Minestrone Soup
If you ever feel like you’re not getting enough vegetables in your diet, make this soup! It’s chock full of them, along with two different kinds of beans, and some pasta for good measure. This minestrone is the perfect for … Continue reading
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Posted in Lovin' from the Oven
Tagged beans, minestrone, no meat meals, soup, vegetables
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Chicken Noodle Soup
Now that winter is approaching, Sundays are generally soup and sandwich nights. It’s easy, it’s comfort food, and there’s enough leftover for lunches the next day. This is a very basic recipe for chicken soup – chicken, carrots and celery. … Continue reading
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Posted in Lovin' from the Oven
Tagged chicken soup, pasta, soups, vegetables, what to make for dinner
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Saturday Morning on 9th Street
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Posted in Italian Market, Photography
Tagged 9th Street, Gargano's Produce, produce stands, South Philly, vegetables
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Bok Choy Betty
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Posted in Collage, Food, Illustration, Italian Market, photo manipulation, Photography
Tagged bok choy, collage, photography, vegetables, vintage
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Saturday Produce
A cool, crisp autumn morning on 9th Street – they weren’t on the list, but these carrots came home with us!
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Posted in Glorious Food, Italian Market, Philadelphia, Photography
Tagged 9th Street, carrots, Italian Market, produce stands, vegetables
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Roasted Baby Bok Choy
I found these beautiful bunches of baby bok choy on my Saturday morning shopping trip, and scooped them up for dinner. I usually sauté bok choy, but I decided the easiest way to prepare it would be a drizzle of … Continue reading
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Posted in Lovin' from the Oven, News
Tagged 3 ingredient recipes, bok choy, easy side dishes, vegetables, what to make for dinner
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