Tag Archives: tomatoes

Heirloom Tomatoes

Posted on July 30, 2024 by Tina Garceau

It’s my favorite time of the year, when peaches blueberries, melons, corn, and tomatoes are in season. I spied these heirloom tomatoes in the market over the weekend and got a few  of the Speckled Romas (on the lower left) … Continue reading →

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Tomato Galette with Zucchini and Corn

Posted on July 11, 2023 by Tina Garceau

This savory galette is light and perfect for summer. It combines the sweetness of cherry tomatoes with zucchini and corn, baked in a flaky crust. I made the pastry dough a day ahead of time, so when it came time … Continue reading →

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Tomato Basil Chickpea Salad

Posted on July 5, 2022 by Tina Garceau

This is my new go-to, make ahead, no lettuce, summer salad. It’s packed with all of my favorite ingredients – tomatoes, artichoke hearts, chickpeas, avocado, and basil, tossed in a light vinaigrette. It’s good for you, and tasty!

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Tomato Corn Pie

Posted on August 3, 2020 by Tina Garceau

It’s peak season for corn and tomatoes right now, and this is a terrific savory pie. I’m always looking for meatless dinner options and this is the ticket!

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Jersey Tomatoes

Posted on July 3, 2019 by Tina Garceau

It’s officially summer when Jersey tomatoes show up on 9th Street! I bought some of these perfect, imperfect beauties this morning while shopping for tomorrow night’s dinner.

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Rice Stuffed Tomatoes

Posted on August 7, 2018 by Tina Garceau

It’s that time of year, when tomatoes are at their best, and this dish is a wonderful partner for grilled chicken or fish. Short-grained rice cooked in fresh tomato puree with basil, topped with breadcrumbs and baked. The perfect recipe … Continue reading →

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Channeling My Inner Bubbie

Posted on February 6, 2013 by Tina Garceau

My introduction to brisket was years ago during a staff dinner at a restaurant I was working in during Passover. It was love at first bite – so tender that you could cut it with a fork in a pool … Continue reading →

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