Daily Archives: April 20, 2015

Strawberry Rhubarb Tart

Posted on April 20, 2015 by Tina Garceau

It’s truly spring when the trees are budding, and I find rhubarb on 9th Street. The man I bought it from asked if I were making a pie, when I confirmed that I was – he suggested adding a tiny bit … Continue reading →

Posted in Italian Market, Lovin' from the Oven | Tagged , , , | 2 Comments