Tag Archives: rhubarb

Rhubarb Cake

Posted on March 29, 2021 by Tina

What do I love about spring? Putting the boot tray away, daffodils, pink flowering trees, and rhubarb. This cake is light and sweet, and studded with diced rhubarb. This no fuss dessert would be the perfect finale to an Easter … Continue reading →

Posted in Lovin' from the Oven | Tagged cake, dessert, rhubarb | 2 Comments

Strawberry Rhubarb Tart

Posted on May 5, 2020 by Tina

It’s always difficult to find rhubarb around these parts, so when I do – I pick up a box of strawberries to make my favorite pie. Growing up, we had a patch of rhubarb that thrived behind our garage. I … Continue reading →

Posted in Lovin' from the Oven | Tagged baking, rhubarb, strawberries, tarts | Leave a comment

Strawberry Rhubarb Pie

Posted on June 11, 2019 by Tina

It’s that time of year again, when I’m lucky enough to find rhubarb on 9th Street, and all is right with the world. This is my favorite pie!

Posted in Lovin' from the Oven | Tagged pies, rhubarb, strawberries | 1 Comment

Rhubarb Syrup

Posted on May 15, 2017 by Tina

I made a rhubarb pie, cut up enough to freeze for a future pie, and made syrup! I used one part syrup to five parts seltzer, although it would be good in lemonade or with champagne. Recipe under the cut.

Posted in Lovin' from the Oven | Tagged drinks, rhubarb, syrups | Leave a comment

Rhubarb Chess Pie

Posted on May 2, 2016 by Tina

A chess pie is a single crust custard pie made with the addition of cornmeal. It is said to have originated in England and these pies were popular in New England as well as the South. Additions to the basic pie … Continue reading →

Posted in Lovin' from the Oven | Tagged pies, rhubarb | 4 Comments

Strawberry Rhubarb Tart

Posted on April 20, 2015 by Tina

It’s truly spring when the trees are budding, and I find rhubarb on 9th Street. The man I bought it from asked if I were making a pie, when I confirmed that I was – he suggested adding a tiny bit … Continue reading →

Posted in Italian Market, Lovin' from the Oven | Tagged 9th Street, baking, rhubarb, tarts | 2 Comments

Strawberry Rhubarb Crumb Bars

Posted on May 19, 2014 by Tina

This is the last of the rhubarb recipes for a while – honest! It’s just that I had a surplus of rhubarb, and when I saw Deb from Smitten Kitchen’s recipe for Strawberry Rhubarb Crumb Bars – I buckled like … Continue reading →

Posted in Lovin' from the Oven, News | Tagged bars, rhubarb, strawberries | Leave a comment

Strawberry Rhubarb Crumb Pie

Posted on May 12, 2014 by Tina

Yep, another post about rhubarb – my obsessions drive me! At the market on Saturday, my friend John had rhubarb, and two stands down, another vendor had big, gorgeous, ripe strawberries. I made two pies – one for my fellas and one … Continue reading →

Posted in Lovin' from the Oven | Tagged 9th Street, pie, rhubarb | Leave a comment

Rhubarb Upside-Down Cake

Posted on May 5, 2014 by Tina

Upside-down cake – it’s not just for pineapples anymore! I was excited to discover a vendor with rhubarb in the market on Saturday and I knew I had to make this cake. (Why is it so hard to find rhubarb in Philadelphia?) It starts … Continue reading →

Posted in Lovin' from the Oven | Tagged 9th Street, cake, rhubarb | 2 Comments

Strawberry Rhubarb Apple Pie

Posted on May 7, 2013 by Tina

I had planned for a lazy Sunday – a load of laundry, a little time in the studio, a walk around the neighborhood with my camera. My game plan drastically changed when I discovered that one of the vendors on … Continue reading →

Posted in Lovin' from the Oven, News | Tagged 9th Street, apples, crumb pies, Italian Market, rhubarb, spring pies, strawberries | Leave a comment

Strawberry Rhubarb Pie

Posted on June 11, 2012 by Tina

On my Saturday morning excursion to the Italian Market, I saw that one of the vendors had rhubarb. I loaded up and grabbed few pints of strawberries – it’s pie time!!!