Tag Archives: baking

Lemon Loaf

Posted on January 15, 2024 by Tina Garceau

There’s nothing like a citrusy lemon loaf on a cold Sunday afternoon, perfect with a cup of tea. It gets it’s flavor from lemon juice, lemon zest, and sour cream – it’s soft, moist, and scrumptious!

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Banana Crumb Muffins

Posted on January 8, 2024 by Tina Garceau

A chilly Sunday afternoon + a bowl full of overripe bananas = muffins! I tend to buy bananas, forget that I’ve bought them – then buy some more! It all worked out, we ended up with a basket full of … Continue reading →

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Apple Pear Pie

Posted on December 26, 2023 by Tina Garceau

We received a gift basket for Christmas with some gorgeous pears, and I used some of them, along with a few apples to make this pie. Although we were too stuffed after dinner, we managed to have a slice on … Continue reading →

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Orange Slice & Bake Cookies

Posted on December 18, 2023 by Tina Garceau

Another cookie to add to my cookie tray – there’s something wonderful about the combination of orange and chocolate, and these do not disappoint!

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Anise Cookies

Posted on December 11, 2023 by Tina Garceau

It’s that time of year, and I’ve been experimenting with some new cookies to add to my old favorites. Bake a couple to test, and freeze the rest of the dough for a future baking session!

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Provincial French Apple Cake

Posted on November 20, 2023 by Tina Garceau

I’ve made dozens of apple cakes, and I gotta say that this is the best one – hands down! Apples sliced paper thin, held together by a light batter, and topped with a sugary butter topping. The recipe originated in … Continue reading →

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By Bread Alone

Posted on November 19, 2023 by Tina Garceau

You’re not supposed to live by bread alone, but I think it’s alright if you make the bread into the shape of another food – like this turkey. It’s this year’s carbo loophole. Think of all the newfound grievances Muffy … Continue reading →

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