Category Archives: Lovin’ from the Oven

Apple Muffins

It’s been so cold lately, it’s great to have an excuse to turn on the oven and bake something. These muffins have chunks of apples are topped with brown sugar, perfect with coffee in the morning!

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Marbled Banana Bread

What else is there to do on a freezing cold Sunday but laundry and baking a bread that uses up the overripe bananas in the fruit bowl? Yep, always nice to have a good snack to go with an afternoon … Continue reading

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Lemon Cream Cheese Muffins

I love anything that’s lemon – pie, cake, sorbet, and now muffins! These cream cheese filled lemon muffins have a buttery crumb topping and a lemon glaze. Perfect with a cup of coffee in the morning or as a snack.

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Holiday Cookie Roundup

I was eleven and armed with a sugar cookie recipe cut from the pages of my mom’s Woman’s Day magazine – that’s where my love of holiday baking began. I’ve since branched out to drop cookies, bars, and meringues. Here … Continue reading

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Ricotta Cookies with Chocolate Chips and Orange Glaze

These are a drop cookie that are light in texture and cake-like. They’re flavored with lots of orange zest and mini semi-sweet chocolate chips – orange and chocolate, one of my favorite combos! I guarantee, they won’t last long on … Continue reading

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Coffee Cookies

These cookies, paired with a cup of coffee on a cold afternoon is pure bliss! They’re easy to put together, and make a great gift. Because who doesn’t love a chocolate dipped, espresso flavored cookie?

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Peanut Butter Oatmeal Cream Cookies

It’s that time of year, when I stock my freezer with Ziplocks filled with cookie dough. I knew these cookies would be a big hit with The Boy given his love for peanut butter, and since there’s oatmeal in them … Continue reading

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Turkey Pot Pie

I’m always looking for new ways to use up the leftover turkey from our holiday meal. I’ve made crepes, tetrazzini, and large vats of soup – but a pot pie felt like the ticket since I had an excess of … Continue reading

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Here We Go!

The turkey is brining, one pie down, The Boy’s corn custard casserole is in the oven. Now for the second pie and to make the dressing, it’s been a busy day in our house – I love Thanksgiving!

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