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Tag Archives: no-knead bread
Wednesday may be Prince Spaghetti Day, but around here we do rotini and meatball Thursdays. Of course, what pasta dinner would be complete without some crusty bread fresh out of the oven? This no-knead bread takes about 2 hours to … Continue reading
Have you been to the supermarket lately and the bread section was completely wiped out? I have, and it’s no big deal when you can make this no-knead loaf of bread in a few hours start to finish. It’s a … Continue reading
Sometimes making no-knead bread is a commitment. You have to plan a day ahead because of the 12 to 18 hour rise time. This peasant bread, start to finish, takes about 2 hours – and makes a magnificent loaf. You … Continue reading
An everything bagel is a bagel that’s topped with poppy seeds, onion flakes, toasted sesame seeds, garlic powder, and kosher salt. This no-knead bread is similar, but the seasoning mix is incorporated into the dough, as well as sprinkled on … Continue reading
I made this loaf for my friend Bebe, who loves raisin bread. I’ve never seen a no-knead recipe that used milk as an ingredient – so I thought I’d give it a shot. It was a success!
A week before Christmas, our neighbor Arlene gifts us with these magnificent oblong pillows stuffed with cheese, and individually rolled up in wax paper. They’re stored in the freezer, along with a loaf of Sarcone’s bread – awaiting a night … Continue reading
More adventures with no-knead bread. These baguettes are good on their own, but as the foundation of a sandwich – spectacular!