Monthly Archives: March 2019

Feline Friday

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Produce Box Love: Cara Cara Oranges

Every now and again, I’ll stumble upon a beautifully designed produce box on 9th Street. This line drawing is reminiscent of flapper illustrations from the 1920s, and the bright colors really pop off the black background.

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Chicken, Spinach, & Artichoke Casserole

I’m always on the hunt for an easy weeknight recipe for using up leftover chicken, and this fits the bill. Chicken, spinach, artichoke hearts – prep time is 15 minutes. While it’s baking, set the table and make a tossed … Continue reading

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Looking Down

Water cover seen on 10th & Passyunk Avenue.

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Ralph’s & Sarcone’s

Ralph’s Italian Restaurant and Sarcone’s Bakery are two icons of 9th Street’s Italian Market. Both businesses have been around for over a century and are family owned. Ralph’s holds a special place in my heart because we had our wedding … Continue reading

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Feline Friday

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Orecchiette w/ Broccoli Rabe & Goat Cheese

The name orecchiette comes from the Italian orecchia meaning ‘ear’, and –etta, meaning ‘small’. I like to think of them as miniature bowls that hold the creamy goat cheese and garlicky broccoli rabe in this dish.Rave reviews for this dinner … Continue reading

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Feline Friday

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The Commute

At City Hall Station waiting for the Market-Frankford El

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Easy Chicken Casserole

Leftover chicken + egg noodles = comfort food on the fly! It took me fifteen minutes to put this together, twenty in the oven, and dinner was served. While it’s baking, toss a salad to serve on the side. Quick … Continue reading

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