Tag Archives: baking

Cherry Chocolate Kisses

Posted on December 19, 2012 by Tina Garceau

I was searching for inspiration of what to bake for the kids in my son’s class. These Cherry Chocolate Kisses via The Curvy Carrot jumped out at me. They’re colorful, and I don’t know a kid who doesn’t like maraschino … Continue reading →

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Cherry Cake

Posted on August 28, 2012 by Tina Garceau

I got this recipe for cherry cake from a neighbor that I’ve been wanting to try out. I like simple cakes, one pan, no frosting, a little fruit, good with a cup of coffee. This one fits the bill! I … Continue reading →

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Marble Cupcakes with Mocha Buttercream

Posted on May 30, 2012 by Tina Garceau

These beauties made an appearance at a cook out over the weekend. The advantage of making marble cupcakes is that you don’t need to make that tough choice between vanilla and chocolate. A scoop of vanilla batter, followed by a … Continue reading →

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Orange Creamsicle Cupcakes

Posted on May 9, 2012 by Tina Garceau

I had a bake sale this week. I needed something that wouldn’t take up a huge chunk of time, and as luck would have it – I found another cheat! This recipe for Orange Creamsicle Cupcakes comes from the folks … Continue reading →

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Friday Five – Number Fifteen

Posted on April 13, 2012 by Tina Garceau

Fifteenth in a series creating a collage using five elements.

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Strawberry Tarts

Posted on March 27, 2012 by Tina Garceau
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Basil Cheddar Bread

Posted on March 7, 2012 by Tina Garceau

I know, two food posts in one week. I’ve been working on a project which I will put up on Tuesday, so, bear with me! This bread is a two loaf recipe that I have been tinkering with for a … Continue reading →

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Aunt Pearl’s Date Cookies

Posted on November 25, 2011 by Tina Garceau

Thanksgiving is over, and Christmas will be here before you know it! This is the time of year when I begin to stockpile various cookie doughs in my freezer to bake in the coming weeks. I’ll be posting a few … Continue reading →

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Just Desserts

Posted on November 23, 2011 by Mrs. Crankipants

The Apple Tart and Upside-Down Cranberry Cake are two of the Thanksgiving standards for dessert at Casa di Cranki. The tart, with its nicely fanned apples isn’t overly sweet like most apple pies, which means you can indulge without guilt. … Continue reading →

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