Category Archives: Lovin’ from the Oven

Cowboy Cookies

Posted on October 15, 2018 by Tina Garceau

Cowboy Cookies are a combo of two classic cookies – chocolate chip and oatmeal, all rolled into one cookie, and they’re delicious! 

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Chocolate Cake with Fudgy Chocolate Frosting

Posted on October 9, 2018 by Tina Garceau

I celebrated a birthday over the weekend with this killer chocolate cake and fudge frosting. This cake definitely helps to ease you into being another year older! 

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Sausage, Butternut Squash, and Spinach

Posted on October 1, 2018 by Tina Garceau

Every once in a blue moon, I’ll put sausage on the menu when it feels like we’ve been eating way too much chicken, and I’m falling into a cooking rut. Butternut squash combined with sausage and garlicky baby spinach fits … Continue reading →

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One Bowl Apple Cake

Posted on September 24, 2018 by Tina Garceau

Who says you don’t have time to bake? One bowl, one pan, twenty minutes – that’s about all it takes to whip up this apple cake. Plus, clean up’s a breeze! Given the sudden drop in temperature, this apple cake … Continue reading →

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Chocolate Chip Coffee Cake

Posted on September 10, 2018 by Tina Garceau

Joe’s boss hit the big five – oh, and the occasion called for a cake. It had to be special (obviously), survive temperatures in the 90s, and persevere through a subway and trolley ride – meaning, no three layer cake … Continue reading →

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Cast Iron Skillet Calzone

Posted on September 5, 2018 by Tina Garceau

After a week of brutal temperatures, when all I felt like making for dinner were popsicles – the weather finally broke, and we had a cool, rainy day. I whipped up a batch of pizza dough and made this calzone, … Continue reading →

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Strawberry Lattice Pie

Posted on September 3, 2018 by Tina Garceau

I labored over a pie for Labor Day! Because it’s a holiday, and because we’re about to bid adieu to the gorgeous, locally grown strawberries in the market. Hard to imagine another summer is drawing to a close, but I … Continue reading →

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Southwest Coleslaw

Posted on August 27, 2018 by Tina Garceau

As summer draws to a close, be the person who brings the interesting side dish to the Labor Day BBQ. This store bought coleslaw mix is jazzed up with the addition of cherry tomatoes, fresh corn, bell peppers, chick peas, … Continue reading →

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Peach Blueberry Cake

Posted on August 21, 2018 by Tina Garceau

Summer is winding down, and I feel a need to make all of my favorite peach and blueberries recipes while the produce is still available. This cake is what I refer to as a “one pan wonder” – a single … Continue reading →

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