Category Archives: Lovin’ from the Oven

Easy Blueberry Galette

Posted on June 23, 2025 by Tina Garceau

The city pools just opened up this past weekend just in time for a heatwave, and we had pool plans. I decided to make a simple galette before heading out – the beauty of galettes is that you simple roll … Continue reading →

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Sour Cream Strawberry Rhubarb Pie

Posted on June 16, 2025 by Tina Garceau

I’m a big fan of all things strawberry/rhubarb. For Father’s Day, I made this strawberry rhubarb crumb pie with sour cream. The sweet and tart fruit compliment each other, while the sour cream makes a perfect custard type filling in … Continue reading →

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Blueberry Crumb Pie

Posted on June 9, 2025 by Tina Garceau

I’ve been itching to make a blueberry pie and this one did not disappoint! It’s a bit of a cross between a pie and a cobbler. Blueberries baked in a sweet sour cream filling, with a delicious crumb topping.

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Sour Cream Double Chocolate Muffins

Posted on June 2, 2025 by Tina Garceau

A very large mug of coffee and one of these sour cream double chocolate muffins is a fabulous way to kickstart your Monday morning. They’re rich, loaded with chocolate chips, and the sour cream makes for a soft, dense, sublime … Continue reading →

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Summer Bean Salad

Posted on May 27, 2025 by Tina Garceau

If you’re asked to bring a side dish to a barbecue this summer – here you go! Cannellini beans, roasted peppers, Genoa salami, and thin strips of radicchio are tossed in a light, garlicky vinaigrette. Anyone can make potato salad, … Continue reading →

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Deli Pasta Salad

Posted on May 19, 2025 by Tina Garceau

Barbecue season is right around the corner, and this salad pairs beautifully with burgers, chicken, or whatever you put on your grill. It’s creamy, the vegetables give it a nice crunch, and you can make it in a snap!

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Chicken, Brussels Sprouts, & Chickpea Salad

Posted on May 12, 2025 by Tina Garceau

Last night’s dinner was Brussels sprouts, chickpeas, avocado, red roasted peppers, artichoke hearts, chicken, and feta cheese tossed in a garlicky lemon vinaigrette. It was a bowl of my favorite things, and the fellas liked it too! We’re big fans … Continue reading →

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