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Category Archives: Lovin’ from the Oven
Nantucket Pie
Nantucket Pie, isn’t really a pie – like Boston cream pie, it’s a cake! Nantucket Pie is an old New England recipe which is basically a simple sponge cake with fresh cranberries and walnuts baked like an upside-down cake. Serve … Continue reading
Peanut Butter Oatmeal Cookies
These cookies are chock full of oats, with some peanut butter, and a touch of cinnamon. They’re crispy around the edges and soft in the center. They’re in the running for the holiday cookie boxes!
Orange Ricotta Cookies
It’s almost that time of year, and now is the time to bake test batches of cookies for my holiday cookie boxes. These orange ricotta cookies are soft, with lots of orange zest in the batter and they’re glazed with … Continue reading
Orange Cranberry Ricotta Pound Cake
Thanksgiving will be here before you know it, and this pound cake is perfect to have on hand to serve overnight guests with coffee for breakfast. They’re going to need some form of sustenance before you rope them into peeling … Continue reading
Roasted Butternut Squash Soup
Roasted butternut squash soup is soup-er tasty and soup-er satisfying. It pairs well with grilled cheese sandwiches and is a snap to make!
Easy French Bread
This is a soft, fluffy French bread that’s easy to mix up. It makes a nice sized loaf which pairs well with your pasta dinner. I’ve also discovered that it makes a mean PBJ the following day.