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Tag Archives: baking
Since it’s officially fall, I give you pear muffins. These are moist, heavy on the vanilla, and get additional flavor from the zest of an orange. The light brown sugar adds a caramel sweetness you can’t get from granulated sugar. … Continue reading
This lemon loaf is perfection with a cup of coffee or tea. It was a big hit at the old homestead, delicious for breakfast or with a scoop of vanilla ice cream for dessert!
The lazy man’s pie, roll out the dough, fill with fruit, and turn up the sides! This galette is doable on a hot day because it bakes in only 30 minutes. It was delish!
There’s nothing better than a warm peach blueberry crumb pie. Easy to make, since you only have to roll out a bottom crust, the perfect lazy, summer pie!
The peaches were gorgeous at the market this weekend, my first thought was to make a peach pie. Those plans were scrapped when I discovered that the temperatures would be close to triple digits. Plan B – muffins, quick to … Continue reading
It’s strawberry season, and we’ve been eating lots of fruit salad. Fortunately, a break in the weather made it possible for me to turn on the oven and do a little baking. This easy strawberry cake is a terrific way … Continue reading
I had a hard time convincing The Boy to make zucchini muffins. He just couldn’t get over the fact that putting a vegetable in a muffin would be a good thing. He finally relented when he found out that chocolate … Continue reading
I know, I just posted a blueberry muffin recipe – but these have lemon zest and juice AND a lemon glaze! I’m thrilled to see summer fruit make an appearance in the market – especially blueberries and peaches. These muffins … Continue reading
The blueberries at the market were plump and gorgeous, muffins had to be made! This is a one bowl wonder – no mixer needed. These blueberry muffins are moist, light, and fluffy – Greek yogurt enhances the flavor, a true … Continue reading
Galettes, what I call the lazy man’s pie. I tossed some peaches, strawberries, and raspberries with sugar, lemon juice and zest and ended up with an easy and lovely dessert!