Tag Archives: apples

Apple Galette

Posted on September 19, 2016 by Tina Garceau

Galette, another word for “lazy man’s pie!” I had the dough stocked in the freezer, so the most taxing thing was peeling and slicing the apples. An hour in the oven, and we had a magnificent dessert to usher in fall! 

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Cinnamon Sugar Apple Muffins

Posted on April 4, 2016 by Tina Garceau

On Sunday, the temperature dropped and I regretted storing my winter coat. The wind picked up, and I decided to stay put for the afternoon and whip up a batch of muffins. An apple studded, soft cake with a crunchy topping, perfect partner with … Continue reading →

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Braided Apple Cinnamon Bread

Posted on January 25, 2016 by Tina Garceau

A blizzard gives you the opportunity to bake and catch up on your Netflix list, which is what I did over the weekend. And laundry, because there’s always laundry. 

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French Apple Cake

Posted on November 9, 2015 by Tina Garceau

It’s that time of the year again – I’m test driving dessert recipes for Thanksgiving. This cake is easy to throw together, and is studded with big chunks of apples. The only way to improve it, would be to toss … Continue reading →

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Braided Apple Raisin Walnut Bread

Posted on February 23, 2015 by Tina Garceau

Last week was single digits cold – so cold that I tried not to venture outside unless absolutely necessary. There are neighbors I haven’t seen in weeks. You double up on the sweaters, drink a lot of hot beverages, and … Continue reading →

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Apple Crumb Pie Bars

Posted on October 6, 2014 by Tina Garceau

I love bars because they’re portable – they pack into a ziplock bag and you can just toss them into a lunch box. No plastic container or fork needed. Apple crumb pie is a nice way to start your week!

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Apple Flognarde

Posted on March 10, 2014 by Tina Garceau

A flognarde is fruit with custard that’s baked until it puffs up like a soufflé. I like to think of it as a cross between pudding and a cake. It can be served warm or at room temperature, and is … Continue reading →

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Applesauce Loaf Cake

Posted on October 1, 2013 by Tina Garceau

This recipe came highly recommended from my cousin Linda. I tweaked the recipe a bit, lessened the amount of nutmeg and added a diced Granny Smith Apple to the batter. The cake was moist and delicious, even the five day … Continue reading →

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Strawberry Rhubarb Apple Pie

Posted on May 7, 2013 by Tina Garceau

I had planned for a lazy Sunday – a load of laundry, a little time in the studio, a walk around the neighborhood with my camera. My game plan drastically changed when I discovered that one of the vendors on … Continue reading →

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