Tag Archives: baking

Italian Bread

Posted on April 10, 2023 by Tina Garceau

It’s actually pretty easy to make a loaf of Italian bread. Just six ingredients, this bread kneads with the help of a dough hook, in fact – excluding the rise time, it takes no time at all to put together. … Continue reading →

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Orange Yogurt Muffins

Posted on March 27, 2023 by Tina Garceau

I made these muffins over the weekend, because it’s always nice to wake up on a lazy Sunday morning with something delicious to go with your coffee!

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Lemon Ricotta Muffins

Posted on March 20, 2023 by Tina Garceau

I’ve been on a lemon kick lately, hoping to usher out the last cold days around these parts with some citrusy goodness. You can’t go wrong with lemon and ricotta!

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Pineapple Pie – It’s Pi Day!

Posted on March 14, 2023 by Tina Garceau

Happy Pi Day! We’re celebrating with pineapple pie, an unusual pie ingredient, but delicious nonetheless!

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Lemon Oatmeal Cookies

Posted on March 13, 2023 by Tina Garceau

It’s no secret I love all things lemon, so I was intrigued when I found a recipe for lemon cookies that uses oats as an ingredient. They are crisp around the edges, soft in the middle and have a wonderful … Continue reading →

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Soft Pretzels

Posted on March 6, 2023 by Tina Garceau

The Boy and I made these last week when he had a hankering for soft pretzels. They were so good, that I made a second batch a few days later! They were pretty easy to make, and are best right … Continue reading →

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Happy Birthday!

Posted on February 26, 2023 by Tina Garceau

We celebrated The Boy’s birthday last night with his usual choice of pulled pork sandwiches, coleslaw, and wavy chips. Dessert was a sour cream chocolate chip cake with a peanut butter, cream cheese frosting – more on that tomorrow!

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