Tag Archives: baking

Lemon Oatmeal Cookies

Posted on March 13, 2023 by Tina Garceau

It’s no secret I love all things lemon, so I was intrigued when I found a recipe for lemon cookies that uses oats as an ingredient. They are crisp around the edges, soft in the middle and have a wonderful … Continue reading →

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Soft Pretzels

Posted on March 6, 2023 by Tina Garceau

The Boy and I made these last week when he had a hankering for soft pretzels. They were so good, that I made a second batch a few days later! They were pretty easy to make, and are best right … Continue reading →

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Happy Birthday!

Posted on February 26, 2023 by Tina Garceau

We celebrated The Boy’s birthday last night with his usual choice of pulled pork sandwiches, coleslaw, and wavy chips. Dessert was a sour cream chocolate chip cake with a peanut butter, cream cheese frosting – more on that tomorrow!

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Valentine’s Sugar Cookies

Posted on February 13, 2023 by Tina Garceau

This is a simple sugar cookie dough that doesn’t need to be chilled, rolls out like a dream, and tastes delicious. I dipped these in some semi-sweet melted chocolate, because hey – it’s Valentine’s Day!

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Cherry Chocolate Chip Muffins

Posted on February 6, 2023 by Tina Garceau

These muffins get the fellas’ stamp of approval. How can you go wrong with a muffin that has chopped up cherries and mini chocolate chips?

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Peanut Butter Cookies

Posted on January 16, 2023 by Tina Garceau

Peanut butter cookies are great to make when the baking cupboard is empty, but you need something to snack on! Added bonus is that this recipe only requires one egg, which in these times of rising eggs prices is a … Continue reading →

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Orange Loaf

Posted on January 9, 2023 by Tina Garceau

After suffering from holiday baking burnout, I was ready to get back in the kitchen! This orange loaf is moist because of the oil, rich from the sour cream, and flavorful from the orange zest. It didn’t last long around … Continue reading →

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